Bubbie's biscotti, belgian red velvet

Packaged product Sweets and Desserts Bubbie's Biscotti

Bubbie's biscotti, belgian red velvet contains 471 kcal per 100 g. A serving, 1 biscotti, 17 g (17 g) provides about 80 kcal.

Roughly 58% of its calories come from carbohydrates, with 34% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 24% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

471kcal per 100 g
8.8 gprotein
67.6 gcarbohydrates
17.6 gfat
80kcal in serving, 1 biscotti, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 17.6 g 23%
Saturated fat L 5.9 g 29%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 338 mg 15%
Total carbohydrates L 67.6 g 25%
Dietary fiber L 2.9 g 10%
Total sugars L 38.2 g
Protein L 8.8 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 59 mg5%
Iron L 4.2 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 58%Fat: 34%471kcal / 100 g
  • Protein 8%
  • Carbohydrates 58%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Calcium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein8.8 gin the top quarter of sweets and desserts (median 6.4 g)
  • Fiber2.9 gbelow the median for sweets and desserts (median 3 g)
  • Sugars38.2 gin the top quarter of sweets and desserts (median 27 g)
  • Fat17.6 gbelow the median for sweets and desserts (median 19 g)
  • Saturated fat5.9 gbelow the median for sweets and desserts (median 7.6 g)
  • Sodium338 mgabove the median for sweets and desserts (median 250 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 471 kcal471 kcal
Protein 8.8 g8.8 g
Carbohydrates 67.7 g67.6 g
Fat 17.7 g17.6 g
Fiber 2.9 g2.9 g
Sugars 38.2 g38.2 g
Sodium 338 mg338 mg

Product details

Brand
Bubbie's Biscotti
Barcode
0890845000125
Label serving
1 BISCOTTI (17 g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

All purpose wheat flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), cane sugar, liquid eggs, canola and/or soya oil, barley (wheat flour, malt syrup, extract of malted barley and corn, salt), chocolate fudge (palm oil, cocoa (processed with alkali), corn syrup solids, salt, artificial flavor), baking powder (pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vanilla flavor (water, propylene glycol, artificial flavors, natural vanilla flavor), salt, red color # 40 (citric acid, sodium benzoate) white chocolate (sugar, cocoa butter, full cream milk powder, soya lecithin, vanilla extract).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggSaltWheat flourPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Galettes Campinoises Aldi 471 8 g 63 g 20 g
Lincoln Shorcake biscuits Jacob's 471 7.5 g 68 g 18 g
Nacional Aveia Nacional 471 7.4 g 62 g 21 g
ottimini alle mandorle Divella 471 9 g 65 g 19 g
Breton original Breton 471 10 g 63.1 g 20.2 g
Biscuits aux pepites de chocolat et quinoa Leader Price 471 7.9 g 70 g 17 g
Biscuit St Michel 471 8.5 g 71 g 17 g
Nice Time Britannia 471 5.9 g 76.5 g 14.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bubbie's biscotti, belgian red velvet?

100 g of Bubbie's biscotti, belgian red velvet has 471 kcal. Serving, 1 biscotti, 17 g (17 g): about 80 kcal.

How much protein is in Bubbie's biscotti, belgian red velvet?

Bubbie's biscotti, belgian red velvet contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 1.5 g in serving, 1 biscotti, 17 g (17 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.4 g).

How many carbs are in Bubbie's biscotti, belgian red velvet?

Bubbie's biscotti, belgian red velvet has 67.6 g of total carbohydrates per 100 g, including 2.9 g of fiber and 38.2 g of sugars.

How much fat is in Bubbie's biscotti, belgian red velvet?

Bubbie's biscotti, belgian red velvet contains 17.6 g of fat per 100 g, of which 5.9 g is saturated (29% of the Daily Value).

What vitamins and minerals does Bubbie's biscotti, belgian red velvet contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bubbie's biscotti, belgian red velvet?

100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2048629. License: CC0 1.0 (U.S. public domain). Source record dated April 9, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0890845000125. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.