Brunch Choc Chip
Packaged product Sweets and Desserts Cadbury
Brunch Choc Chip contains 428 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 120 kcal.
Roughly 61% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 495 kcal per 100 g across 67 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 28 g | |
| Added sugars L | 37.4 g | 75% |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 61%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber4.5 gin the top quarter of sweets and desserts (median 3 g)
- Sugars28 gbelow the median for sweets and desserts (median 34 g)
- Fat16 gin the lowest quarter of sweets and desserts (median 23.6 g)
- Saturated fat8.5 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium240 mgabove the median for sweets and desserts (median 172 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 7622202219214
- Quantity
- 5 x 28g (140g)
- Label serving
- 1 serving (28 g)
- Category
- Chocolate-covered biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
OAT flakes (24%), sugar, glucose syrup, stabiliser (sorbitols), vegetable fats (palm, shea), whole grain WHEAT flour (7%), invert sugar syrup, rice flour (4.5%), cocoa butter, cocoa mass, honey (2%), skimmed MILK powder, WHEAT bran, whey powder (from MILK), whole MILK powder, humectant (glycerol), MILK fat, emulsifiers (SOYA lecithins, E471, E476), salt, BARLEY malt extract, molasses, flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarGlucose syrupWheat flourRiceCocoa butterHoneySaltPalm oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brunch Choc Chip?
100 g of Brunch Choc Chip has 428 kcal. Serving, 1 serving, 28 g (28 g): about 120 kcal.
How much protein is in Brunch Choc Chip?
Brunch Choc Chip contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 1.7 g in serving, 1 serving, 28 g (28 g). About 6% of its calories come from protein.
How many carbs are in Brunch Choc Chip?
Brunch Choc Chip has 65 g of total carbohydrates per 100 g, including 4.5 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brunch Choc Chip?
Brunch Choc Chip contains 16 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).
How much sodium is in Brunch Choc Chip?
100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 24, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622202219214. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.