Brown long grain rice

Packaged product Grains and Pasta First Street

Brown long grain rice contains 380 kcal per 100 g. A serving, 0.25 cup dry, 45 g (45 g) provides about 171 kcal.

Roughly 84% of its calories come from carbohydrates, with 9% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (350 kcal per 100 g).

100 g provides 96% of the Daily Value for manganese, 37% of the Daily Value for Thiamin (B1) and 30% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brown long grain rice by First Street, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
8 gprotein
78 gcarbohydrates
3 gfat
171kcal in serving, 0.25 cup dry, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 78 g 28%
Dietary fiber L 4 g 14%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.2 mg1%
Thiamin (B1) L 0.44 mg37%
Vitamin B6 L 0.09 mg5%
Folate (B9) L 57.8 µg14%
Calcium L 40 mg3%
Iron L 1.4 mg8%
Magnesium L 118 mg28%
Phosphorus L 163 mg13%
Potassium L 200 mg4%
Zinc L 2 mg18%
Copper L 0.27 mg30%
Manganese L 2.2 mg96%
Chloride L 62 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 84%Fat: 7%380kcal / 100 g
  • Protein 9%
  • Carbohydrates 84%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese96%Thiamin (B1)37%Copper30%Magnesium28%Zinc18%Folate (B9)14%Phosphorus13%Iron8%Vitamin B65%Potassium4%

Nutritional insights

  • Protein8 gin the top quarter of grains and pasta (median 7 g)
  • Fiber4 gin the top quarter of grains and pasta (median 1.9 g)
  • Sugars0 gin the lowest quarter of grains and pasta (median 0.3 g)
  • Fat3 gin the top quarter of grains and pasta (median 1 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.2 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 2.3 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
  • Water12.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L70.7 g
Other components (3)
Water L12.6 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 380 kcal380 kcal
Protein 8 g8 g
Carbohydrates 78 g78 g
Fat 3 g3 g
Fiber 4 g4 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
First Street
Barcode
0041512140563
Label serving
0.25 cup dry (45 g)
Category
Rices
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Long grain brown rice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2454619. License: CC0 1.0 (U.S. public domain). Source record dated December 26, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0041512140563. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brown long grain rice?

100 g of Brown long grain rice has 380 kcal. Serving, 0.25 cup dry, 45 g (45 g): about 171 kcal.

How much protein is in Brown long grain rice?

Brown long grain rice contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 3.6 g in serving, 0.25 cup dry, 45 g (45 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7 g).

How many carbs are in Brown long grain rice?

Brown long grain rice has 78 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars.

How much fat is in Brown long grain rice?

Brown long grain rice contains 3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Brown long grain rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (96% DV), Thiamin (B1) (37% DV), copper (30% DV), magnesium (28% DV) and zinc (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown long grain rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.