BRITANN Good day 600 g
Packaged product Sweets and Desserts Britannia
BRITANN Good day 600 g contains 500 kcal per 100 g. A serving, 15 g (15 g) provides about 75 kcal.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 447 kcal per 100 g across 153 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 11 g | 55% |
| Trans fat L | 0 g | |
| Cholesterol L | 7.4 mg | 2% |
| Sodium L | 246 mg | 11% |
| Total carbohydrates L | 69.5 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20.8 g | |
| Added sugars L | 19 g | 38% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gbelow the median for sweets and desserts (median 7.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sugars20.8 gbelow the median for sweets and desserts (median 23 g)
- Fat21.7 gin the top quarter of sweets and desserts (median 16 g)
- Saturated fat11 gin the top quarter of sweets and desserts (median 3.6 g)
- Sodium246 mgabove the median for sweets and desserts (median 238 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Britannia
- Barcode
- 8901063092501
- Quantity
- 600 g
- Label serving
- 15 g
- Category
- Breakfast biscuit
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
REFINED WHEAT FLOUR (MAIDA), SUGAR, EDIBLE VEGETABLE OIL (PALM), BUTTER (29%), INVERT SYRUP, MILK SOLIDS RAISING AGENTS (5(130), 500%)), ODISED SALT AND EMULSIFIERS [322, 471, 472e) CONTAINS ADDED FLAVOURS INATURAL NATURE IDENTICAL AND ARTIFICIAL (BUTTER, VANILLA & MILK) FLAVOURING SUBSTANCES)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterPalm oilMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ThéFroll Galbusera | 503 | 5.7 g | 60 g | 25.7 g |
| P'tit déj bio chocolat Le Moulin du Pivert | 495 | 7.1 g | 62 g | 23 g |
| Sablés Petit Déjeuner aux 7 Céréales Biscuits Roc'Helou | 493 | 8.9 g | 63.7 g | 21.4 g |
| Goody - Cinnamon Αλλατίνη | 489 | 6.9 g | 66 g | 22 g |
| Breakfast Biscuits Viadélice | 512 | 9.2 g | 67 g | 22 g |
| Biscuits petit déjeuner - Céréales, chocolat, noisettes et graines La Vie Claire | 488 | 8.1 g | 60 g | 23 g |
| Biscuits Petit Déjeuner Lait & Chocolat Belle France | 487 | 6.4 g | 62.8 g | 22.1 g |
| Biscuit petit dejeuner céréales et graines La Vie Claire | 487 | 8 g | 65 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901063092501. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.