Breaded Fish Fingers

Packaged product Bread and Baked Goods Birds Eye

Breaded Fish Fingers contains 202 kcal per 100 g.

Roughly 38% of its calories come from fat, with 34% from carbohydrates and 28% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

202kcal per 100 g
14 gprotein
17 gcarbohydrates
8.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 202 kcal
Total fat L 8.5 g 11%
Saturated fat L 0.6 g 3%
Sodium L 224 mg 10%
Total carbohydrates L 17 g 6%
Dietary fiber L 0.8 g 3%
Total sugars L 0.9 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 34%Fat: 38%202kcal / 100 g
  • Protein 28%
  • Carbohydrates 34%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber0.8 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars0.9 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat8.5 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat0.6 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium224 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Birds Eye
Barcode
5000116130474
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bread Tesco 202 6.1 g 18.1 g 10.4 g
Large Vegetable Spring Rolls Farmfoods 202 2.9 g 25.7 g 9 g
Multi-Grain Bread Radio Systems Corporation 202 4 g 30.3 g 4.6 g
Breaded Chicken Nuggets Farmer Jack's 202 15.9 g 21.8 g 5.4 g
Nutty Brown Bread McCloskey's 202 7.9 g 37.8 g 1.8 g
Spicy Tuna Crunch Roll Morrisons Asian. Corner 202 6.8 g 25 g 8.1 g
Breaded Chicken Breast Chunks Cantors Express 202 14 g 14 g 10 g
Breaded Fish Fillet Esva 202 11.7 g 17 g 9.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000116130474. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Breaded Fish Fingers?

100 g of Breaded Fish Fingers has 202 kcal.

Is Breaded Fish Fingers high in protein?

Breaded Fish Fingers contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Breaded Fish Fingers?

Breaded Fish Fingers has 17 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Fish Fingers?

Breaded Fish Fingers contains 8.5 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Breaded Fish Fingers?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.