Bramley Apple Crumble
Packaged product Sweets and Desserts Sainsbury's
Bramley Apple Crumble contains 260 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 26% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 230 kcal per 100 g across 1,162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 96 mg | 4% |
| Total carbohydrates L | 44.7 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 23.1 g | |
| Added sugars L | 13.5 g | 27% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 69%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gbelow the median for sweets and desserts (median 3.1 g)
- Sugars23.1 gabove the median for sweets and desserts (median 18.9 g)
- Fat7.5 gabove the median for sweets and desserts (median 4.3 g)
- Saturated fat4.2 gabove the median for sweets and desserts (median 2.2 g)
- Sodium96 mgabove the median for sweets and desserts (median 84 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 01721850
- Quantity
- 500g
- Category
- Desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
British Bramley Apple (40%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), British Bramley Apple Puree (13%), Sugar, Butter (6%)(Cows' Milk), Demerara Sugar, Oats (2%), Sunflower Oil, Cornflour, Hoey (1%), Lemon Juice, Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterOatsSunflower oilSaltMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Helado de Pistacho Flete | 260 | 5.4 g | 24 g | 15.5 g |
| Perle coco AGIS | 260 | 3 g | 46.4 g | 6.6 g |
| Caramel Panna Cotta Dolceria Alba | 260 | 3 g | 23 g | 17 g |
| Paletas Carlos V NESTLE | 259 | 1.6 g | 26.7 g | 16.2 g |
| Pasticceria Veneta Dolcezze Veneziane | 261 | 4 g | 30.7 g | 13.3 g |
| SF Chocolate Pudding Mix Simply Desserts | 261 | 8.2 g | 57.1 g | 0 g |
| Mint chip frozen dessert Forager | 259 | 0.86 g | 27.6 g | 16.4 g |
| Azuki Ben Bun FRESHASIA FOODS | 258 | 6.4 g | 52.7 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bramley Apple Crumble?
100 g of Bramley Apple Crumble has 260 kcal.
How much protein is in Bramley Apple Crumble?
Bramley Apple Crumble contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.1 g).
How many carbs are in Bramley Apple Crumble?
Bramley Apple Crumble has 44.7 g of total carbohydrates per 100 g, including 23.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bramley Apple Crumble?
Bramley Apple Crumble contains 7.5 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
How much sodium is in Bramley Apple Crumble?
100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01721850. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.