Braised Beef With Mashed Yukon Gold Potatoes

Packaged product Meat Costco

Braised Beef With Mashed Yukon Gold Potatoes contains 181 kcal per 100 g. A serving, 1 portion, 232 g (232 g) provides about 420 kcal.

Roughly 58% of its calories come from fat, with 23% from carbohydrates and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

181kcal per 100 g
8.6 gprotein
10.3 gcarbohydrates
11.6 gfat
420kcal in serving, 1 portion, 232 g (232 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 11.6 g 15%
Saturated fat L 4.3 g 22%
Trans fat L 0 g
Cholesterol L 34.5 mg 11%
Sodium L 409 mg 18%
Total carbohydrates L 10.3 g 4%
Dietary fiber L 0.86 g 3%
Total sugars L 1.3 g
Added sugars L 0.43 g 0.9%
Protein L 8.6 g 17%
Vitamin D L 0.043 µg0.2%
Calcium L 12.9 mg1%
Iron L 0.99 mg6%
Potassium L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 23%Fat: 58%181kcal / 100 g
  • Protein 19%
  • Carbohydrates 23%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium3%Calcium1%Vitamin D0.2%

Nutritional insights

  • Protein8.6 gin the lowest quarter of meat (median 17.1 g)
  • Fiber0.86 gabove the median for meat (median 0.2 g)
  • Sugars1.3 gabove the median for meat (median 1 g)
  • Fat11.6 gabove the median for meat (median 8.8 g)
  • Saturated fat4.3 gabove the median for meat (median 3.2 g)
  • Sodium409 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Costco
Barcode
0213208925888
Label serving
1 portion (232 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0213208925888. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Braised Beef With Mashed Yukon Gold Potatoes?

100 g of Braised Beef With Mashed Yukon Gold Potatoes has 181 kcal. Serving, 1 portion, 232 g (232 g): about 420 kcal.

How much protein is in Braised Beef With Mashed Yukon Gold Potatoes?

Braised Beef With Mashed Yukon Gold Potatoes contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 20 g in serving, 1 portion, 232 g (232 g). About 19% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Braised Beef With Mashed Yukon Gold Potatoes?

Braised Beef With Mashed Yukon Gold Potatoes has 10.3 g of total carbohydrates per 100 g, including 0.86 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Braised Beef With Mashed Yukon Gold Potatoes?

Braised Beef With Mashed Yukon Gold Potatoes contains 11.6 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

How much sodium is in Braised Beef With Mashed Yukon Gold Potatoes?

100 g contains 409 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.