How many calories are in BRACES Once the largest coal exporting dock in the?

100 g of BRACES Once the largest coal exporting dock in the has 266 kcal.

Is BRACES Once the largest coal exporting dock in the high in protein?

BRACES Once the largest coal exporting dock in the contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.5 g).

How many carbs are in BRACES Once the largest coal exporting dock in the?

BRACES Once the largest coal exporting dock in the has 49.3 g of total carbohydrates per 100 g, including 2.5 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in BRACES Once the largest coal exporting dock in the?

BRACES Once the largest coal exporting dock in the contains 2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in BRACES Once the largest coal exporting dock in the?

100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

BRACES Once the largest coal exporting dock in the

Packaged product Bread and Baked Goods Brace''s

BRACES Once the largest coal exporting dock in the contains 266 kcal per 100 g.

Roughly 77% of its calories come from carbohydrates, with 16% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (256 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

266kcal per 100 g

10.1 gprotein

49.3 gcarbohydrates

2 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	266 kcal
Total fat L	2 g	3%
Saturated fat L	0.8 g	4%
Sodium L	404 mg	18%
Total carbohydrates L	49.3 g	18%
Dietary fiber L	2.5 g	9%
Total sugars L	6 g
Added sugars L	0.2 g	0.4%
Protein L	10.1 g	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 77%
Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein10.1 gin the top quarter of bread and baked goods (median 8.5 g)
Fiber2.5 gbelow the median for bread and baked goods (median 2.7 g)
Sugars6 gin the top quarter of bread and baked goods (median 3.4 g)
Fat2 gbelow the median for bread and baked goods (median 2.9 g)
Saturated fat0.8 gin the top quarter of bread and baked goods (median 0.4 g)
Sodium404 mgbelow the median for bread and baked goods (median 443 mg)
Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Brace''s
Barcode: 5011376002531
Quantity: 800g
Category: White breads
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Yeast, Tiger Topping (Maltodextrin, Maize Flour, Potato Starch, Durum Wheat Flour, Dried Glucose Syrup, Salt, Rapeseed Oil, Flour Treatment Agent; L-Cysteine), Durum Wheat Sour Dough (1.8%), Salt, Emulsifiers; Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Rapeseed Oil, Flour Treatment Agent; Ascorbic Acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Yeast Salt Rapeseed (canola) oil Glucose syrup

Similar products

Food	Calories	Protein	Carbs	Fat
Pan molde blanco con corteza Carrefour	266	9.7 g	45 g	4.6 g
Бял хляб за тостери и сандвичи Симид	266	9 g	54 g	1.5 g
American Sandwich Bianco American	266	8.1 g	51 g	2.4 g
4 white large baps Asda	266	8 g	47 g	4.4 g
Soft White Farmhouse Warburtons	266	8.9 g	45 g	2.6 g
pain blanc italien Maplehurst bakeries	267	8.9 g	53.3 g	2.2 g
Stewarts italian bread Stewart's Shops	267	6.7 g	50 g	3.3 g
That's Smart!, White Enriched Bread Hy-Vee Inc.	267	6.7 g	51.1 g	2.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5011376002531. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.