Boiled Peanuts Original
Packaged product Beans and Legumes Mccall Farms
Boiled Peanuts Original contains 278 kcal per 100 g. A serving, 0.25 cup, 36 g (36 g) provides about 100 kcal.
Roughly 69% of its calories come from fat, with 19% from protein and 12% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 600 kcal per 100 g across 1,156 products.
100 g provides 39% of the Daily Value for iodine, 32% of the Daily Value for Niacin (B3) and 30% of the Daily Value for manganese.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 22.2 g | 28% |
| Saturated fat L | 4.2 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,140 mg | 50% |
| Total carbohydrates L | 8.3 g | 3% |
| Dietary fiber L | 8.3 g | 30% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.9 g | 28% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.21 mg | 17% |
| Riboflavin (B2) L | 0.012 mg | 0.9% |
| Niacin (B3) L | 5.1 mg | 32% |
| Pantothenic acid (B5) L | 0.85 mg | 17% |
| Vitamin B6 L | 0.19 mg | 11% |
| Folate (B9) L | 43.2 µg | 11% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 39 mg | 3% |
| Iron L | 0 mg | 0% |
| Magnesium L | 92.5 mg | 22% |
| Phosphorus L | 194 mg | 16% |
| Potassium L | 92 mg | 2% |
| Zinc L | 1.5 mg | 13% |
| Copper L | 0.23 mg | 26% |
| Manganese L | 0.68 mg | 30% |
| Selenium L | 14.8 µg | 27% |
| Iodine L | 58.8 µg | 39% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 12%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.9 gin the lowest quarter of beans and legumes (median 24.3 g)
- Fiber8.3 gabove the median for beans and legumes (median 7.5 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 5.2 g)
- Fat22.2 gin the lowest quarter of beans and legumes (median 48.4 g)
- Saturated fat4.2 gin the lowest quarter of beans and legumes (median 7.1 g)
- Sodium1,140 mgin the top quarter of beans and legumes (median 360 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water46.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.2 µg |
|---|
Other components (2)
| Water L | 46.9 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 278 kcal | 278 kcal |
| Protein | 13.9 g | 13.9 g |
| Carbohydrates | 8.3 g | 8.3 g |
| Fat | 22.2 g | 22.2 g |
| Fiber | 8.3 g | 8.3 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,139 mg | 1,140 mg |
Product details
- Brand
- Mccall Farms
- Barcode
- 0075200007005
- Quantity
- 13.5 oz (383g)
- Label serving
- 0.25 cup (36 g)
- Category
- Peanuts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chilli and lime Peanut crunch mix Co-op | 272 | 9.4 g | 26 g | 14 g |
| Peanuts Great Value | 290 | 12 g | 11 g | 25 g |
| Boiled Peanuts Cajun Peanut Patch | 265 | 11.8 g | 11.8 g | 20.6 g |
| neslani kikiriki JUMBO | 300 | 30 g | 11 g | 24 g |
| Arachides blanchies Irresistibles | 300 | 14 g | 7 g | 27 g |
| Roasted and saleted redskin peanuts Delhaize | 304 | 13.5 g | 9.4 g | 24.9 g |
| Doumix Amandes Caramel Maître Prunille | 243 | 3.2 g | 44 g | 5.2 g |
| Premium Chocolate flavored Peanuts Paradise | 220 | 6 g | 17 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boiled Peanuts Original?
100 g of Boiled Peanuts Original has 278 kcal. Serving, 0.25 cup, 36 g (36 g): about 100 kcal.
Is Boiled Peanuts Original high in protein?
Boiled Peanuts Original contains 13.9 g of protein per 100 g (28% of the 50 g Daily Value), or 5 g in serving, 0.25 cup, 36 g (36 g). About 19% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 24.3 g).
How many carbs are in Boiled Peanuts Original?
Boiled Peanuts Original has 8.3 g of total carbohydrates per 100 g, including 8.3 g of fiber and 0 g of sugars.
How much fat is in Boiled Peanuts Original?
Boiled Peanuts Original contains 22.2 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
What vitamins and minerals does Boiled Peanuts Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (39% DV), Niacin (B3) (32% DV), manganese (30% DV), selenium (27% DV) and copper (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Boiled Peanuts Original?
100 g contains 1,140 mg of sodium, 50% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2603311. License: CC0 1.0 (U.S. public domain). Source record dated June 8, 2023. Imported November 6, 2026.
- Open Food Facts, record 0075200007005. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.