Biscuits with cherry filling
Packaged product Sweets and Desserts Italiamo
Biscuits with cherry filling contains 392 kcal per 100 g.
Roughly 68% of its calories come from carbohydrates, with 28% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 25 g | |
| Added sugars L | 28.9 g | 58% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 68%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber2.5 gbelow the median for sweets and desserts (median 3 g)
- Sugars25 gbelow the median for sweets and desserts (median 26.9 g)
- Fat12 gin the lowest quarter of sweets and desserts (median 19 g)
- Saturated fat5 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Vehnäjauho (alkuperä: EU), 25 % kirsikkatäytettä [glukoosi-fruktoosisiirappi, 8,8 % kirsikkasosetta (alkuperä: Serbia), sokeri, kandeerattu appelsiininkuori (jauhettu appelsiininkuori, sokeri), hyytelöimisaine (pektiinit), happamuudensäätöaine (sitruunahappo), väri (ammoniumsulfiittimenetelmän sokerikulööri), aromi, säilöntäaine (kaliumsorbaatti), margariini (palmurasva, auringonkukkaöljy, vesi, emulgointiaine (rasvahappojen mono - ja diglyseridit**)], sokeri, maissitärkkelys, kananmuna***, tomusokeri (sokeri, maissitärkkelys), voi, emulgointiaine (lesitiinit), nostatusaineet (difosfaatit, natriumkarbonaatit), suola, rasvaton maitojauhe, aromi, väri (karotenoidit)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggButterSaltSunflower oil
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|---|---|---|---|---|
| Le Biscuit Rose de Reims Fossier | 392 | 8.4 g | 82 g | 3.4 g |
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| Cheesecake Cookie Sandwich Aldi | 392 | 5.3 g | 60.1 g | 14.2 g |
| Savoiardi Todis | 392 | 8.8 g | 81.3 g | 3.3 g |
| Carré confiture aux abricots Lidl | 392 | 3.6 g | 59.4 g | 14.8 g |
| Barquillos Artesanos Antonio Rios | 392 | 7.7 g | 81.5 g | 4 g |
| Savoiardi Di Leo | 392 | 8.8 g | 81.3 g | 3.3 g |
| Пълнозърнести бисквити с лимец и боровинки Доби | 392 | 10.6 g | 53.4 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489412090. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.