How many calories are in Biscotti?

100 g of Biscotti has 375 kcal. Serving, 24 g (24 g): about 90 kcal.

How much protein is in Biscotti?

Biscotti contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 24 g (24 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Biscotti?

Biscotti has 66.7 g of total carbohydrates per 100 g, including 4.2 g of fiber and 41.7 g of sugars.

How much fat is in Biscotti?

Biscotti contains 12.5 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Biscotti contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscotti?

100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 12, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Biscotti

Packaged product Sweets and Desserts Nonni’s Buscotti

Biscotti contains 375 kcal per 100 g. A serving, 24 g (24 g) provides about 90 kcal.

Roughly 67% of its calories come from carbohydrates, with 28% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.

100 g provides 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

375kcal per 100 g

4.2 gprotein

66.7 gcarbohydrates

12.5 gfat

90kcal in serving, 24 g (24 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	375 kcal
Total fat L	12.5 g	16%
Saturated fat L	8.3 g	42%
Trans fat L	0 g
Cholesterol L	62 mg	21%
Sodium L	271 mg	12%
Total carbohydrates L	66.7 g	24%
Dietary fiber L	4.2 g	15%
Total sugars L	41.7 g
Added sugars L	37.5 g	75%
Protein L	4.2 g	8%
Vitamin D L	0 µg	0%
Calcium L	42 mg	3%
Iron L	3.3 mg	19%
Potassium L	292 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 67%
Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber4.2 gabove the median for sweets and desserts (median 2.9 g)
Sugars41.7 gbelow the median for sweets and desserts (median 47.8 g)
Fat12.5 gin the lowest quarter of sweets and desserts (median 31 g)
Saturated fat8.3 gin the lowest quarter of sweets and desserts (median 17.5 g)
Sodium271 mgin the top quarter of sweets and desserts (median 78 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	17 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	375 kcal	375 kcal
Protein	8.3 g	4.2 g
Carbohydrates	62.5 g	66.7 g
Fat	14.6 g	12.5 g
Fiber	4.2 g	4.2 g
Sugars	37.5 g	41.7 g
Sodium	292 mg	271 mg

Product details

Brand: Nonni’s Buscotti
Barcode: 0718604978457
Quantity: 6.88 oz
Label serving: 24 g
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, white confectionery coating (sugar, palm kernel oil, whole milk powder, reduced mineral whey powder, nonfat milk powder, soy lecithin, salt, vanilla), eggs, semi-sweet chocolate drops (sugar, chocolate liquor, cocoa butter, soy lecithin), salted butter (sweet cream, salt), Dutch cocoa powder (processed with alkali), water, natural flavor, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Egg Butter Salt Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0718604978457. License: ODbL 1.0 (Open Food Facts). Source record dated December 12, 2025. Imported November 8, 2026.
USDA FoodData Central: Branded Foods, record 2484950. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.