Beer Batter Steak Cut

Packaged product Vegetables McCain

Beer Batter Steak Cut contains 152 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 152 kcal.

Roughly 56% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (151 kcal per 100 g).

100 g provides 18% of the Daily Value for Vitamin B6, 13% of the Daily Value for Vitamin E and 10% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Beer Batter Steak Cut by McCain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
2.6 gprotein
20.6 gcarbohydrates
6 gfat
152kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 6 g 8%
Saturated fat L 0.1 g 0.5%
Cholesterol L 3 mg 1%
Sodium L 144 mg 6%
Total carbohydrates L 20.6 g 7%
Dietary fiber L 2.7 g 10%
Total sugars L 0.1 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%
Vitamin A L 0 µg0%
Vitamin C L 2.6 mg3%
Vitamin D L 0 µg0%
Vitamin E L 1.9 mg13%
Thiamin (B1) L 0.071 mg6%
Riboflavin (B2) L 0.018 mg1%
Niacin (B3) L 1.6 mg10%
Pantothenic acid (B5) L 0.51 mg10%
Vitamin B6 L 0.31 mg18%
Folate (B9) L 28 µg7%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 5.3 mg0.4%
Iron L 0.24 mg1%
Magnesium L 15.6 mg4%
Phosphorus L 33.5 mg3%
Potassium L 327 mg7%
Zinc L 0.14 mg1%
Copper L 0.069 mg8%
Manganese L 0.067 mg3%
Selenium L 4.9 µg9%
Iodine L 2.3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 56%Fat: 37%152kcal / 100 g
  • Protein 7%
  • Carbohydrates 56%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B618%Vitamin E13%Pantothenic acid (B5)10%Niacin (B3)10%Selenium9%Copper8%Folate (B9)7%Potassium7%Thiamin (B1)6%Magnesium4%

Nutritional insights

  • Protein2.6 gabove the median for vegetables (median 2.5 g)
  • Fiber2.7 gabove the median for vegetables (median 2.5 g)
  • Sugars0.1 gin the lowest quarter of vegetables (median 0.5 g)
  • Fat6 gin the top quarter of vegetables (median 4.7 g)
  • Saturated fat0.1 gin the lowest quarter of vegetables (median 0.5 g)
  • Sodium144 mgabove the median for vegetables (median 60 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water70.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.8 g
Polyunsaturated fat L1.5 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L1.8 µg
Other components (2)
Water L70.5 g
Alcohol L0 g

Product details

Brand
McCain
Barcode
9310174022885
Quantity
750g
Label serving
1 serving (100 g)
Category
Frozen potato fries
Packaging
Plastic,frozen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato (90%), Canola Oil, Beer Batter (3%) (Wheat Flour, Wheat Starch, Salt, Vegetable Powders, Raising Agents (450, 500), Wheat Gluten, Beer Extract (Barley), Natural Flavour, Spice, Yeast Extract, Beer (Barley)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRapeseed (canola) oilWheat flourSaltYeast

Similar products

FoodCaloriesProteinCarbsFat
Pommes allumettes Picard 152 2.3 g 23.5 g 4.9 g
Super long fries Aviko 152 2.4 g 24.3 g 4.5 g
Pommes Frites Migros 152 2.9 g 22 g 5.1 g
Crispy dippers Edeka 152 2.4 g 25 g 4.3 g
Organic Farm Fries Oakland 153 2.4 g 22.4 g 4.7 g
Superfries McCain 153 1.2 g 20 g 8.2 g
Sweet potato fries Edeka 153 2.3 g 17 g 7.6 g
SuperCrunch Premium Fries Aviko 153 2.5 g 27 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beer Batter Steak Cut?

100 g of Beer Batter Steak Cut has 152 kcal. Serving, 1 serving, 100 g (100 g): about 152 kcal.

How much protein is in Beer Batter Steak Cut?

Beer Batter Steak Cut contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 2.6 g in serving, 1 serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Beer Batter Steak Cut?

Beer Batter Steak Cut has 20.6 g of total carbohydrates per 100 g, including 2.7 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beer Batter Steak Cut?

Beer Batter Steak Cut contains 6 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Beer Batter Steak Cut contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (18% DV), Vitamin E (13% DV) and Pantothenic acid (B5) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beer Batter Steak Cut?

100 g contains 144 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310174022885. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.