Beef & Bean Red Chili Burritos

Packaged product Meals and Dishes Las Campanas

Beef & Bean Red Chili Burritos contains 274 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 310 kcal.

Roughly 50% of its calories come from carbohydrates, with 40% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 638 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

274kcal per 100 g
7.1 gprotein
34.5 gcarbohydrates
12.4 gfat
310kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 12.4 g 16%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 354 mg 15%
Total carbohydrates L 34.5 g 13%
Dietary fiber L 2.7 g 10%
Total sugars L 1.8 g
Protein L 7.1 g 14%
Vitamin A L 48 µg5%
Vitamin C L 2.1 mg2%
Calcium L 35 mg3%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 50%Fat: 40%274kcal / 100 g
  • Protein 10%
  • Carbohydrates 50%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Vitamin A5%Calcium3%Vitamin C2%

Nutritional insights

  • Protein7.1 gbelow the median for meals and dishes (median 7.7 g)
  • Fiber2.7 gin the top quarter of meals and dishes (median 1.5 g)
  • Sugars1.8 gbelow the median for meals and dishes (median 2.4 g)
  • Fat12.4 gin the top quarter of meals and dishes (median 6.4 g)
  • Saturated fat4 gin the top quarter of meals and dishes (median 2.2 g)
  • Sodium354 mgbelow the median for meals and dishes (median 392 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 292 kcal274 kcal
Protein 8 g7.1 g
Carbohydrates 34.5 g34.5 g
Fat 14.2 g12.4 g
Fiber 2.7 g2.7 g
Sugars 0.88 g1.8 g
Sodium 434 mg354 mg

Product details

Brand
Las Campanas
Barcode
0079606131159
Label serving
4 ONZ (113 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: water, beef, pinto beans, tomato paste, cereal (corn, wheat, rye, oat, rice flours), dehydrated onion, textured vegetable protein (soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin a palmitate, vitamin b12), chipotle puree (water, vinegar, chipotle jalapeno, tomato paste, salt, red chile flakes, spices, onion powder, garlic powder), textured wheat protein (wheat gluten, wheat flour, phosphate, caramel, antioxidant), salt, vinegar, ancho pepper, chipotle pepper, sugar, garlic powder, seasoning (dehydrated soy sauce [soy sauce {soybeans, wheat, salt}, maltodextrin], yeast extract), caramel color. tortilla: enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola or corn oils), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate monocalcium phosphate), guar gum, flaxseed, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltVinegarSugarGarlicOatsRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2616931. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0079606131159. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef & Bean Red Chili Burritos?

100 g of Beef & Bean Red Chili Burritos has 274 kcal. Serving, 4 onz, 113 g (113 g): about 310 kcal.

How much protein is in Beef & Bean Red Chili Burritos?

Beef & Bean Red Chili Burritos contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 8 g in serving, 4 onz, 113 g (113 g). About 10% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 7.7 g).

How many carbs are in Beef & Bean Red Chili Burritos?

Beef & Bean Red Chili Burritos has 34.5 g of total carbohydrates per 100 g, including 2.7 g of fiber and 1.8 g of sugars.

How much fat is in Beef & Bean Red Chili Burritos?

Beef & Bean Red Chili Burritos contains 12.4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Beef & Bean Red Chili Burritos contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef & Bean Red Chili Burritos?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.