Beef & Bacon Burger
Packaged product Meals and Dishes Food Box
Beef & Bacon Burger contains 262 kcal per 100 g. A serving, 190 g (190 g) provides about 498 kcal.
Roughly 53% of its calories come from fat, with 29% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 475 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7.1 g | 36% |
| Sodium L | 648 mg | 28% |
| Total carbohydrates L | 18.9 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 2.9 g | |
| Added sugars L | 0.94 g | 2% |
| Protein L | 11.6 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 29%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.6 gin the lowest quarter of meals and dishes (median 14.6 g)
- Sugars2.9 gabove the median for meals and dishes (median 1.4 g)
- Fat15 gabove the median for meals and dishes (median 13 g)
- Saturated fat7.1 gin the top quarter of meals and dishes (median 5.1 g)
- Sodium648 mgin the top quarter of meals and dishes (median 507 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Food Box
- Barcode
- 4053736738743
- Quantity
- 190 g
- Label serving
- 190 g
- Category
- Hamburgers
- Packaging
- en:product
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
38% Hamburger Brötchen mit Sesam (Weizenmehl, Trinkwasser, Glukose-Fruktose-Sirup, Hefe, Rapsöl, Sesam, Speisesalz, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren; Mehlbehandlungsmittel: Ascorbinsäure), 32% Burgerpatty aus z.T. fein zerkleinertem Rindfleisch gewürzt & gegart (82% Rindfleisch, Paniermehl (Weizenmehl, Speisesalz, Hefe), Trinkwasser, Speisesalz, Säureregulatoren: Kaliumlactat, Kaliumacetate; Pfeffer weiß), 13% Schmelzkäsescheibe (Käse, Magermilch, Butter, Magermilchpulver, Milcheiweiß, Schmelzsalze: Natriumcitrate, Natriumphosphate; Speisesalz, Farbstoffe: Carotin, Paprikaextrakt), 7% pikante Burger-Sauce (Trinkwasser, Schlagsahne, Schmelzkäsezubereitung (Käse, Trinkwasser, Butter, Schmelzsalz: Natriumcitrate; Farbstoff: Carotin), Rapsöl, modifizierte Stärke, Speisesalz, Milcheiweiß, Würze, natürliches Aroma (enthält Milch), Laktose, Zucker, Säuerungsmittel: Milchsäure, Citronensäure; Verdickungsmittel: Xanthan; Konservierungsstoffe: Natriumbenzoat, Kaliumsorbat; Gewürze), 6% Frühstücksspeck gebacken, geräuchert (Schweinefleisch, jodiertes Nitritpökelsalz (Speisesalz, Kaliumjodat, Konservierungsstoff: Natriumnitrit), Dextrose, Zucker, Stabilisatoren: Diphosphate, Triphosphate; Würze, Maltodextrin, Aromen, Gewürze, Gewürzextrakte, Raucharoma, Buchenholzrauch), 4% eingelegte Tomatenscheiben (50% Tomaten, Trinkwasser, Branntweinessig, Speisesalz, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure). Kann Spuren von Senf und Ei enthalten. Zubereitungsanweisung: Das Produkt mit Verpackung für 90 Sekunden bei 600 Watt in der Mikrowelle zubereiten. Nährwerte o/100 g o/Portion 190 g %RI 1094 kJ/262 kcal 2077 kJ/498 kcal 25% Energie Fett
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionRapeseed (canola) oilSaltWheat flourSugarYeastMilkButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wagyu Beef Burger Waitrose | 262 | 24.2 g | 2.2 g | 17.3 g |
| British wagyu beef burgers Warrendale | 263 | 23.6 g | 2.2 g | 17.6 g |
| Hamburguesas Clasicas Unión Ganadera | 261 | 17.5 g | 0 g | 21.2 g |
| Smashed Sliders Holten's Chop House | 263 | 30.8 g | 0 g | 40 g |
| 280 ™ sauce au poivre vert McDonald's | 261 | 15 g | 18 g | 14 g |
| Hamburger w bułce Konspol | 264 | 13 g | 25 g | 12 g |
| Cheese burger x2 - 290g U | 264 | 14 g | 22 g | 13 g |
| Quarter Pounder Beef Burgers Sainsbury's | 264 | 22.3 g | 2.6 g | 18.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef & Bacon Burger?
100 g of Beef & Bacon Burger has 262 kcal. Serving, 190 g (190 g): about 498 kcal.
Is Beef & Bacon Burger high in protein?
Beef & Bacon Burger contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value), or 22 g in serving, 190 g (190 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 14.6 g).
How many carbs are in Beef & Bacon Burger?
Beef & Bacon Burger has 18.9 g of total carbohydrates per 100 g, including 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef & Bacon Burger?
Beef & Bacon Burger contains 15 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).
How much sodium is in Beef & Bacon Burger?
100 g contains 648 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4053736738743. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.