Barley

Packaged product Grains and Pasta Freedom Foods

Barley contains 373 kcal per 100 g.

Roughly 53% of its calories come from carbohydrates, with 34% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barley by Freedom Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
10.2 gprotein
43 gcarbohydrates
12.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 12.1 g 16%
Saturated fat L 1.6 g 8%
Sodium L 13.2 mg 0.6%
Total carbohydrates L 43 g 16%
Dietary fiber L 25.6 g 91%
Total sugars L 7.5 g
Added sugars L 0 g 0%
Protein L 10.2 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 53%Fat: 34%373kcal / 100 g
  • Protein 13%
  • Carbohydrates 53%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.2 gabove the median for grains and pasta (median 8 g)
  • Fiber25.6 gin the top quarter of grains and pasta (median 3 g)
  • Sugars7.5 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat12.1 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat1.6 gabove the median for grains and pasta (median 0.53 g)
  • Sodium13.2 mgbelow the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freedom Foods
Barcode
9315090204605
Quantity
210 g
Category
Grains and Pasta
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MADE IN AUSTRALIA LOCAL INGREDIENTS. BarteyFlakes) Fibre, Seeds(19teS) Linseed Poppy Seeds (1.2%), Chia Seeds (0.7? Who!e Grain Rolled Oats (159 3), Brown Rice Syrup, Canota 011, Puffed Rice, Humectant (Glycercl), Cinnamcn, Natural Vanilla Flavour, Antioxidant (vitamin E)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
High protein pasta with insect flour Jimini's 373 18.7 g 66.5 g 4 g
Millet Noodles Idhayam 373 14.6 g 77.4 g 0.52 g
Pappa ai cereali integrali Holle 373 13.4 g 69 g 2.8 g
CHEDDAR FLAVOR BROCCOLI Pasta Sides Knorr 373 11.9 g 76.3 g 2.5 g
Five Grain Sourdough Doreen’s 373 13.7 g 70.2 g 5.7 g
Instant white rice Riceland 373 7.8 g 82.4 g 0 g
Pasta Saveur Carbonara - 6 Repas - Protifast Protifast 373 28.6 g 42.4 g 8.2 g
Noodle Pearl River Bridge 373 12.3 g 76.1 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9315090204605. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Barley?

100 g of Barley has 373 kcal.

Is Barley high in protein?

Barley contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Barley?

Barley has 43 g of total carbohydrates per 100 g, including 25.6 g of fiber and 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barley?

Barley contains 12.1 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Barley?

100 g contains 13.2 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.