Barilla Three Cheese Tortellini
Packaged product Meals and Dishes Barilla
Barilla Three Cheese Tortellini contains 357 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 200 kcal.
Roughly 57% of its calories come from carbohydrates, with 29% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 278 kcal per 100 g across 644 products.
100 g provides 76% of the Daily Value for manganese, 25% of the Daily Value for copper and 18% of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 80 mg | 27% |
| Sodium L | 643 mg | 28% |
| Total carbohydrates L | 55.4 g | 20% |
| Dietary fiber L | 7.1 g | 25% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.3 g | 29% |
| Vitamin A L | 24.5 µg | 3% |
| Vitamin C L | 0.19 mg | 0.2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.5 mg | 10% |
| Thiamin (B1) L | 0.21 mg | 18% |
| Riboflavin (B2) L | 0.057 mg | 4% |
| Niacin (B3) L | 0.083 mg | 0.5% |
| Pantothenic acid (B5) L | 0.51 mg | 10% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 23.8 µg | 6% |
| Vitamin B12 L | 0.13 µg | 5% |
| Choline L | 0 mg | 0% |
| Calcium L | 116 mg | 9% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 60.4 mg | 14% |
| Phosphorus L | 208 mg | 17% |
| Potassium L | 289 mg | 6% |
| Zinc L | 1.7 mg | 16% |
| Copper L | 0.22 mg | 25% |
| Manganese L | 1.7 mg | 76% |
| Selenium L | 8.8 µg | 16% |
| Iodine L | 12.1 µg | 8% |
| Chloride L | 0.25 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 57%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.3 gin the top quarter of meals and dishes (median 11 g)
- Fiber7.1 gin the top quarter of meals and dishes (median 2.4 g)
- Sugars3.6 gabove the median for meals and dishes (median 2.3 g)
- Fat12.5 gin the top quarter of meals and dishes (median 7 g)
- Saturated fat3.6 gabove the median for meals and dishes (median 2.6 g)
- Sodium643 mgin the top quarter of meals and dishes (median 420 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water22.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.7 µg |
|---|
Other components (4)
| Water L | 22.5 g |
|---|---|
| Alcohol L | 0 g |
| Fiber, soluble L | 2 g |
| Fiber, insoluble L | 5 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 357 kcal | 375 kcal |
| Protein | 14.3 g | 14.3 g |
| Carbohydrates | 55.4 g | 58.9 g |
| Fat | 12.5 g | 12.5 g |
| Fiber | 7.1 g | 7.1 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 643 mg | 643 mg |
Product details
- Brand
- Barilla
- Barcode
- 0076808000221
- Quantity
- 12 oz
- Label serving
- 1 serving (56 g)
- Category
- Tortellini
- Packaging
- en:plastic-bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SEMOLINA (WHEAT), DURUM WHEAT FLOUR, RICOTTA CHEESE (CULTURED WHEY, CREAM), EGGS, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), SUNFLOWER OIL, NATURAL FLAVOR, OAT FIBER, EMMENTALER CHEESE (CULTURED MILK, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE POTATO FLAKES, SALT, GRANA PADANO CHEESE PDO (CULTURED MILK, SALT, ENZYMES), CHEESE POWDER (CULTURED MILK, SALT, ENZYMES).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSunflower oilOatsSaltCreamYeast
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|---|---|---|---|---|
| Tortellini al prosciutto crudo Scoiattolo | 358 | 15 g | 52 g | 9.3 g |
| Tortellini,Fleisch Mamma Lucia | 362 | 12.5 g | 59.1 g | 7.6 g |
| Tortellini mignon Pranzo e cena | 350 | 17 g | 53 g | 7.2 g |
| Tortellini Käse und Ricotta REWE Beste Wahl | 365 | 9.5 g | 59 g | 8.9 g |
| Tortellini - Käsefüllung | Formaggio e Ricotta REWE Beste Wahl | 365 | 9.5 g | 59 g | 8.9 g |
| Tortillas Gusto | 349 | 7.3 g | 58.5 g | 7.2 g |
| Tortellini Goliard | 373 | 17 g | 59 g | 6.7 g |
| Arrighi spinaci 250g Arrighi | 373 | 14 g | 62 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2570663. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0076808000221. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.