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Baken-Ets, Fried Pork Skins Chicharrones

Packaged product Snacks Baken-ets

Baken-Ets, Fried Pork Skins Chicharrones contains 500 kcal per 100 g. A serving, 9 pieces, 14 g (14 g) provides about 70 kcal.

Roughly 56% of its calories come from fat, with 39% from protein and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
50 gprotein
7.1 gcarbohydrates
32.1 gfat
70kcal in serving, 9 pieces, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 32.1 g 41%
Saturated fat L 14.3 g 72%
Trans fat L 0 g
Cholesterol L 107 mg 36%
Sodium L 2,570 mg 112%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7.1 g
Protein L 50 g 100%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 6%Fat: 56%500kcal / 100 g
  • Protein 39%
  • Carbohydrates 6%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein50 gin the top quarter of snacks (median 7.5 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars7.1 gabove the median for snacks (median 4.5 g)
  • Fat32.1 gin the top quarter of snacks (median 20.9 g)
  • Saturated fat14.3 gin the top quarter of snacks (median 3.6 g)
  • Sodium2,570 mgin the top quarter of snacks (median 424 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 50 g50 g
Carbohydrates 7.1 g7.1 g
Fat 32.1 g32.1 g
Fiber 0 g0 g
Sugars 7.1 g7.1 g
Sodium 2,570 mg2,570 mg

Product details

Brand
Baken-ets
Barcode
0028400230407
Label serving
9 PIECES (14 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fried Pork Skins, Salt, Sugar, Fructose, Tomato Powder, Onion Powder, Monosodium Glutamate, Maltodextrin (Made From Corn), Spices And Coloring (Including Red Pepper), Natural Flavors (Including Natural Smoke Flavor), Sunflower Oil, Garlic Powder And Artificial Color (Yellow 5 Lake, Red 40 Lake, Blue 1 Lake).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarTomatoOnionSunflower oilGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1625816. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0028400230407. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baken-Ets, Fried Pork Skins Chicharrones?

100 g of Baken-Ets, Fried Pork Skins Chicharrones has 500 kcal. Serving, 9 pieces, 14 g (14 g): about 70 kcal.

Is Baken-Ets, Fried Pork Skins Chicharrones high in protein?

Baken-Ets, Fried Pork Skins Chicharrones contains 50 g of protein per 100 g (100% of the 50 g Daily Value), or 7 g in serving, 9 pieces, 14 g (14 g). About 39% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.5 g).

How many carbs are in Baken-Ets, Fried Pork Skins Chicharrones?

Baken-Ets, Fried Pork Skins Chicharrones has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 7.1 g of sugars.

How much fat is in Baken-Ets, Fried Pork Skins Chicharrones?

Baken-Ets, Fried Pork Skins Chicharrones contains 32.1 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

How much sodium is in Baken-Ets, Fried Pork Skins Chicharrones?

100 g contains 2,570 mg of sodium, 112% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.