Bake Shop Brownies Chocolate
Packaged product Sweets and Desserts Quest
Bake Shop Brownies Chocolate contains 341 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 191 kcal.
Roughly 58% of its calories come from fat, with 22% from protein and 20% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 8.4 g | 42% |
| Sodium | not reported | |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 15.2 g | 54% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.9 g | 36% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 20%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber15.2 gin the top quarter of sweets and desserts (median 2 g)
- Sugars1.8 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat21.4 gabove the median for sweets and desserts (median 13 g)
- Saturated fat8.4 gabove the median for sweets and desserts (median 5.4 g)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Quest
- Barcode
- 0888849016440
- Label serving
- 1 portion (56 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk proteins (micellar casein, whey protein isolate, milk, calcium caseinate, milk, whey protein concentrate, milk), water, polydextrose (prebiotic fibre), glycerin, sweeteners (erythritol, sucralose), butter (milk), canola oil, eggs, cocoa processed with alkali, chocolate liquor, natural flavours, cocoa butter, soy lecithin, nonfat dry milk, citrus fibre, thickener (xanthan gum, guar gum), cocoa extract, raising agent (sodium bicarbonate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterRapeseed (canola) oilEggCocoa butterMilk
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|---|---|---|---|---|
| protein pancakes pan shaky | 341 | 27 g | 53.9 g | 1.6 g |
| Per4m Chocolate Peanut Butter Whey Per4m | 341 | 70 g | 10.1 g | 2.3 g |
| Signature Chocolate Heal | 341 | 51.3 g | 18.5 g | 6.9 g |
| Blood Orange & Chocolate Connoisseur | 341 | 3.4 g | 23.5 g | 18 g |
| Sweets Hot & Spicy Gummy Bears Swicked | 341 | 6.2 g | 79.1 g | 0 g |
| Candyman Yapz Original Candy Man | 341 | 0 g | 84 g | 0.1 g |
| Chocolate Croissant Papa Michel | 341 | 7.1 g | 43.5 g | 15.3 g |
| Strawberry Swirl Cheescake Frederik’s by Meijer | 341 | 4.7 g | 38.8 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0888849016440. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.