Bake Shop Brownies Chocolate
Packaged product Sweets and Desserts Quest
Bake Shop Brownies Chocolate contains 339 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 190 kcal.
Roughly 45% of its calories come from fat, with 38% from carbohydrates and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 445 kcal per 100 g across 811 products.
100 g provides 29% of the Daily Value for calcium and 10% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 14.3 g | 71% |
| Cholesterol L | 128 mg | 43% |
| Sodium L | 829 mg | 36% |
| Total carbohydrates L | 41.1 g | 15% |
| Dietary fiber L | 37.5 g | 134% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.9 g | 36% |
| Vitamin D L | 0.36 µg | 2% |
| Choline L | 0 mg | 0% |
| Calcium L | 382 mg | 29% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 479 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 38%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber37.5 gin the top quarter of sweets and desserts (median 3.2 g)
- Sugars3.2 gin the lowest quarter of sweets and desserts (median 34 g)
- Fat21.4 gbelow the median for sweets and desserts (median 24 g)
- Saturated fat14.3 gin the top quarter of sweets and desserts (median 6.9 g)
- Sodium829 mgin the top quarter of sweets and desserts (median 160 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
Ingredients
MILK PROTEINS (MICELLAR CASEIN, WHEY PROTEIN ISOLATE, CALCIUM CASEINATE, WHEY PROTEIN CONCENTRATE), WATER, POLYDEXTROSE, GLYCERIN, ERYTHRITOL, BUTTER, CANOLA OIL, EGGS, COCOA PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA BUTTER, SALT, SOY LECITHIN, NONFAT DRY MILK, CITRUS FIBER, SUCRALOSE, GUAR GUM, XANTHAN GUM, COCOA EXTRACT, BAKING SODA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterRapeseed (canola) oilEggCocoa butterSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0888849015184. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.