Bacon Breakfast Roll Ups

Packaged product Sweets and Desserts FarmRich

Bacon Breakfast Roll Ups contains 235 kcal per 100 g. A serving, 102 g (102 g) provides about 240 kcal.

Roughly 44% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 447 kcal per 100 g across 150 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon Breakfast Roll Ups by FarmRich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
9.8 gprotein
24.5 gcarbohydrates
11.8 gfat
240kcal in serving, 102 g (102 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 11.8 g 15%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 118 mg 39%
Sodium L 569 mg 25%
Total carbohydrates L 24.5 g 9%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 9.8 g 20%
Vitamin D L 0.78 µg4%
Calcium L 137 mg11%
Iron L 1.8 mg10%
Potassium L 68.6 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 40%Fat: 44%235kcal / 100 g
  • Protein 16%
  • Carbohydrates 40%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron10%Vitamin D4%Potassium1%

Nutritional insights

  • Protein9.8 gin the top quarter of sweets and desserts (median 7.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat11.8 gin the lowest quarter of sweets and desserts (median 16 g)
  • Saturated fat4.4 gabove the median for sweets and desserts (median 3.6 g)
  • Sodium569 mgin the top quarter of sweets and desserts (median 240 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
FarmRich
Barcode
0041322247032
Quantity
102 g
Label serving
102 g
Category
Breakfast biscuit
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: Whole egg, Monterey Jack cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), bacon bits (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), salt, onion flakes, dehydrated garlic, black pepper. Flour tortilla: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oils (palm oil, corn oil), salt, calcium propionate (preservative), fumaric acid, sorbic acid (preservative), distilled monoglycerides, enzymes. Batter: Water, wheat flour, modified corn starch, salt, cheddar cheese (milk, cheese cultures, salt, enzymes), maltodextrin, whey, buttermilk powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), natural flavors, yeast extract, soybean oil, gum arabic, spice, lactic acid, starter distillate. Prepared food starch: Water, modified corn starch, fried in canola oil. Contains: Eggs, milk, wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionGarlicWheat flourYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Breakfast Roll Ups?

100 g of Bacon Breakfast Roll Ups has 235 kcal. Serving, 102 g (102 g): about 240 kcal.

How much protein is in Bacon Breakfast Roll Ups?

Bacon Breakfast Roll Ups contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 102 g (102 g). About 16% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.6 g).

How many carbs are in Bacon Breakfast Roll Ups?

Bacon Breakfast Roll Ups has 24.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Breakfast Roll Ups?

Bacon Breakfast Roll Ups contains 11.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Bacon Breakfast Roll Ups contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bacon Breakfast Roll Ups?

100 g contains 569 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041322247032. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.