Calories in Babyfood, dinner, macaroni and cheese, strained

Generic food Baby Foods

Babyfood, dinner, macaroni and cheese, strained contains 67 kcal per 100 g. A typical serving of 1 oz (28.4 g) provides about 19 kcal.

Roughly 53% of its calories come from carbohydrates, with 28% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for baby foods on FoodFactly (69 kcal per 100 g).

100 g provides 11% of the Daily Value for Vitamin B12.

The data comes from USDA FoodData Central: SR Legacy.

67kcal per 100 g
3.1 gprotein
9 gcarbohydrates
2.1 gfat
19kcal in 1 oz (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 67 kcal
Total fat I 2.1 g 3%
Saturated fat C 1.3 g 6%
Trans fat C 0 g
Cholesterol C 7 mg 2%
Sodium L 88 mg 4%
Total carbohydrates I 9 g 3%
Dietary fiber I 0.7 g 3%
Total sugars I 1.3 g
Protein I 3.1 g 6%
Vitamin A C 15 µg2%
Vitamin C I 0.1 mg0.1%
Vitamin D M 0 µg0%
Vitamin E C 0.02 mg0.1%
Vitamin K C 0.2 µg0.2%
Thiamin (B1) I 0.038 mg3%
Riboflavin (B2) I 0.076 mg6%
Niacin (B3) I 0.52 mg3%
Pantothenic acid (B5) C 0.18 mg4%
Vitamin B6 I 0.036 mg2%
Folate (B9) C 15 µg4%
Vitamin B12 C 0.27 µg11%
Choline C 10.5 mg2%
Calcium I 66 mg5%
Iron I 0.21 mg1%
Magnesium I 8 mg2%
Phosphorus I 86 mg7%
Potassium I 67 mg1%
Zinc I 0.4 mg4%
Copper I 0.02 mg2%
Manganese I 0.09 mg4%
Selenium C 3.8 µg7%
Fluoride C 65.6 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 53%Fat: 28%67kcal / 100 g
  • Protein 19%
  • Carbohydrates 53%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1211%Selenium7%Phosphorus7%Riboflavin (B2)6%Calcium5%Manganese4%Folate (B9)4%Zinc4%Pantothenic acid (B5)4%Niacin (B3)3%

Nutritional insights

  • Protein3.1 gabove the median for baby foods (median 2 g)
  • Fiber0.7 gabove the median for baby foods (median 0.6 g)
  • Sugars1.3 gin the lowest quarter of baby foods (median 7.6 g)
  • Fat2.1 gbelow the median for baby foods (median 2.4 g)
  • Saturated fat1.3 gabove the median for baby foods (median 0.87 g)
  • Sodium88 mgin the top quarter of baby foods (median 25.5 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
  • Water85.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.58 g
Polyunsaturated fat C0.1 g
Sugars and starch (6)
Starch C1.4 g
Sucrose I0.07 g
Glucose I0.1 g
Fructose I0 g
Lactose I0.5 g
Maltose I0.6 g
Individual fatty acids (31)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.075 g
SFA 4:0 C0.063 g
SFA 6:0 C0.031 g
SFA 8:0 C0.017 g
SFA 10:0 C0.036 g
SFA 12:0 C0.033 g
SFA 14:0 C0.2 g
SFA 16:0 C0.61 g
SFA 18:0 C0.24 g
SFA 20:0 C0 g
MUFA 18:1 C0.49 g
PUFA 18:3 C0.028 g
PUFA 20:4 C0 g
SFA 22:0 C0 g
MUFA 14:1 C0 g
MUFA 16:1 C0.061 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0 g
SFA 17:0 C0 g
SFA 24:0 C0 g
MUFA 24:1 c C0 g
PUFA 20:2 n-6 c,c C0 g
MUFA 17:1 C0 g
PUFA 20:3 C0 g
SFA 13:0 C0 g
MUFA 15:1 C0 g
Carotenoids (7)
Beta-carotene C5 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C14 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units M2 IU
Cryptoxanthin, beta C0 µg
Other components (12)
Water I85.3 g
Alcohol Z0 g
Caffeine C0 mg
Ash I0.55 g
Theobromine C0 mg
Energy I280 kJ
Vitamin A, IU C56 IU
Folic acid C6 µg
Folate, food ?5 µg
Betaine C3.8 mg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Babyfood

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in babyfood?

100 g of babyfood has 67 kcal. 1 oz (28.4 g): about 19 kcal. 1 jar (113 g): about 76 kcal.

How much protein is in babyfood?

Babyfood contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 0.89 g in 1 oz (28.4 g). About 19% of its calories come from protein. Compared with other baby foods, that is above the median (median 2 g).

How many carbs are in babyfood?

Babyfood has 9 g of total carbohydrates per 100 g, including 0.7 g of fiber and 1.3 g of sugars.

How much fat is in babyfood?

Babyfood contains 2.1 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

What vitamins and minerals does babyfood contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in babyfood?

100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.

Does babyfood have the same nutrition not specified and dried or dry?

No. Per 100 g, babyfood, dinner, macaroni and cheese, strained has 67 kcal, while babyfood, rice and apples, dry has 396 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173503. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.