Asian Style Instant Noodle

Packaged product Grains and Pasta Ottogi Ramyon Co. Ltd.

Asian Style Instant Noodle contains 417 kcal per 100 g. A serving, 2.12 onz, 60 g (60 g) provides about 250 kcal.

Roughly 64% of its calories come from carbohydrates, with 29% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

417kcal per 100 g
8.3 gprotein
66.7 gcarbohydrates
13.3 gfat
250kcal in serving, 2.12 onz, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 13.3 g 17%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,530 mg 67%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 3.3 g 12%
Total sugars L 3.3 g
Protein L 8.3 g 17%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.6 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 64%Fat: 29%417kcal / 100 g
  • Protein 8%
  • Carbohydrates 64%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein8.3 gbelow the median for grains and pasta (median 10.7 g)
  • Fiber3.3 gabove the median for grains and pasta (median 3 g)
  • Sugars3.3 gabove the median for grains and pasta (median 2.6 g)
  • Fat13.3 gin the top quarter of grains and pasta (median 2.4 g)
  • Saturated fat6.7 gin the top quarter of grains and pasta (median 0.5 g)
  • Sodium1,530 mgin the top quarter of grains and pasta (median 95 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 417 kcal417 kcal
Protein 8.3 g8.3 g
Carbohydrates 66.7 g66.7 g
Fat 13.3 g13.3 g
Fiber 3.3 g3.3 g
Sugars 3.3 g3.3 g
Sodium 1,533 mg1,530 mg

Product details

Brand
Ottogi Ramyon Co. Ltd.
Barcode
0645175522942
Label serving
2.12 ONZ (60 g)
Category
Noodles
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

1)noodle: wheat flour, palm oil, potato starch, modified potato starch, salt, emulsified oil, garlic extract, sodium polyphosphate, potassium carbonate, sodium alginate, wheat gluten, 2)powder soup: salt, sugar, bonito extract powder, red pepper, glucose, kelp extract powder, soy sauce powder(soybean, wheat, salt), beef extract powder, cuttlefish extract powder, onion, garlic, black pepper, shrimp powder, disodium succinate, oleoresin capsicum, yeast extract powder, glycine, disodium 5' - inosinate, disodium 5' - guanylate, oleoresin paprika, dextrin, hydrolyzed vegetable protein, 3)dehydrated vegetable mix: seaweed, green onion, carrot, pollack, mushroom, 4) dehydrated kelp.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSaltGarlicSugarOnionYeast

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Nagasaki Jjambbong Samyang 417 7.5 g 69.2 g 12.5 g
Vegetasty Noodle Soup Samyang 417 8.7 g 65.2 g 13.9 g
Cup Ramen Sapporo Ichiban Pokemon Noodle Sapporo Ichiban 416 0 g 64 g 13.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 456762. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0645175522942. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Asian Style Instant Noodle?

100 g of Asian Style Instant Noodle has 417 kcal. Serving, 2.12 onz, 60 g (60 g): about 250 kcal.

How much protein is in Asian Style Instant Noodle?

Asian Style Instant Noodle contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 2.12 onz, 60 g (60 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 10.7 g).

How many carbs are in Asian Style Instant Noodle?

Asian Style Instant Noodle has 66.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.3 g of sugars.

How much fat is in Asian Style Instant Noodle?

Asian Style Instant Noodle contains 13.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Asian Style Instant Noodle?

100 g contains 1,530 mg of sodium, 67% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.