Apple Pie
Packaged product Sweets and Desserts Bonert's Slice Of Pie
Apple Pie contains 278 kcal per 100 g. A serving, 0.071 pie, 126 g (126 g) provides about 350 kcal.
Roughly 49% of its calories come from carbohydrates, with 49% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (257 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 15.1 g | 19% |
| Saturated fat L | 7.1 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 34.1 g | 12% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 18.2 g | |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.9 mg | 2% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.86 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 49%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars18.2 gbelow the median for sweets and desserts (median 19 g)
- Fat15.1 gin the top quarter of sweets and desserts (median 10.1 g)
- Saturated fat7.1 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium167 mgabove the median for sweets and desserts (median 128 mg)
- Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 278 kcal | 278 kcal |
| Protein | 1.6 g | 1.6 g |
| Carbohydrates | 34.1 g | 34.1 g |
| Fat | 15.1 g | 15.1 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 18.3 g | 18.2 g |
| Sodium | 167 mg | 167 mg |
Product details
- Brand
- Bonert's Slice Of Pie
- Barcode
- 0783045120062
- Label serving
- 0.071 PIE (126 g)
- Category
- Apple pies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apples, water, unbleached enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, sugar, modified food starch (corn), glaze (water, maltodextrin, modified food starch, natural caramel color, cellulose gel, arabic gum, agar, citric acid, benzoic acid, potassium sorbate (as a preservative)), dextrose, salt, potassium sorbate (as a preservative), cinnamon, lemon puree.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleWheat flourPalm oilSugarSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bramley Apple and Blackberry pie Sainsbury's | 278 | 3.1 g | 39.4 g | 11.2 g |
| Torta alle mele Esselunga | 280 | 4.3 g | 44.1 g | 9.3 g |
| Brambley apple pie Aldi | 280 | 3.6 g | 38 g | 12 g |
| Apple Pie Wal-Mart Stores Inc. | 280 | 2.4 g | 40 g | 12.8 g |
| Apple Crumb Pie Rocky Mountain Pies | 280 | 3.2 g | 37.6 g | 13.6 g |
| Apple Pie Bonert's Incorporated | 276 | 1.6 g | 35.8 g | 14.6 g |
| Appeltaart met roomboter Lidl | 281 | 3.1 g | 40.4 g | 11.5 g |
| "8 apple pie""" Lipari Foods | 275 | 2.4 g | 34.5 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2063634. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0783045120062. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.