How many calories are in Antioxidant Kit Salad?

100 g of Antioxidant Kit Salad has 100 kcal. Serving, 3 cup, 100 g (100 g): about 100 kcal.

How much protein is in Antioxidant Kit Salad?

Antioxidant Kit Salad contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 3 cup, 100 g (100 g). About 15% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 1.8 g).

How many carbs are in Antioxidant Kit Salad?

Antioxidant Kit Salad has 14 g of total carbohydrates per 100 g, including 3 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Antioxidant Kit Salad?

Antioxidant Kit Salad contains 3.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Antioxidant Kit Salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (227% DV), Vitamin A (167% DV), Vitamin C (40% DV) and copper (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Antioxidant Kit Salad?

100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Antioxidant Kit Salad

Packaged product Fruits Fresh Express Incorporated

Antioxidant Kit Salad contains 100 kcal per 100 g. A serving, 3 cup, 100 g (100 g) provides about 100 kcal.

Roughly 54% of its calories come from carbohydrates, with 30% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1,680 products.

100 g provides 227% of the Daily Value for Vitamin K, 167% of the Daily Value for Vitamin A and 40% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

100kcal per 100 g

4 gprotein

14 gcarbohydrates

3.5 gfat

100kcal in serving, 3 cup, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	100 kcal
Total fat L	3.5 g	4%
Saturated fat L	1 g	5%
Trans fat L	0 g
Cholesterol L	5 mg	2%
Sodium L	210 mg	9%
Total carbohydrates L	14 g	5%
Dietary fiber L	3 g	11%
Total sugars L	8 g
Protein L	4 g	8%
Vitamin A L	1,500 µg	167%
Vitamin C L	36 mg	40%
Vitamin K L	272 µg	227%
Calcium L	80 mg	6%
Iron L	1.4 mg	8%
Magnesium L	32 mg	8%
Potassium L	310 mg	7%
Copper L	0.3 mg	33%
Manganese L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 54%
Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gin the top quarter of fruits (median 1.8 g)
Fiber3 gin the top quarter of fruits (median 2.1 g)
Sugars8 gin the top quarter of fruits (median 2.4 g)
Fat3.5 gin the top quarter of fruits (median 0 g)
Saturated fat1 gin the top quarter of fruits (median 0 g)
Sodium210 mgin the top quarter of fruits (median 29 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Fresh Express Incorporated
Barcode: 0071279308029
Label serving: 3 cup (100 g)
Category: Fruits and vegetables based foods
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salad: spinach, kale, red cabbage, carrots, dressing: water, sugar, red wine vinegar, pomegranate juice concentrate, distilled vinegar, blueberry concentrate (blueberries, blueberry juice concentrate, sugar, citric acid), salt, canola oil, xanthan gum, feta cheese: feta cheese (pasteurized milk, cheese culture, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), blueberries: blueberries, sugar, sunflower oil, sunflower kernels: roasted sunflower kernel, sunflower oil, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Vinegar Salt Rapeseed (canola) oil Sunflower oil Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0071279308029. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.