Antelope Burger
Packaged product Meat The Lions Kingdom
Antelope Burger contains 141 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 169 kcal.
Roughly 54% of its calories come from protein, with 23% from carbohydrates and 23% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 249 mg | 11% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber L | 0.42 g | 1% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18.9 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54%
- Carbohydrates 23%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18.9 gabove the median for meat (median 17.1 g)
- Fiber0.42 gabove the median for meat (median 0.2 g)
- Sugars2.7 gabove the median for meat (median 1 g)
- Fat3.5 gin the lowest quarter of meat (median 8.8 g)
- Saturated fat1.9 gbelow the median for meat (median 3.2 g)
- Sodium249 mgbelow the median for meat (median 423 mg)
- Protein per 100 kcal13.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Lions Kingdom
- Barcode
- 5060743745809
- Label serving
- 1 portion (120 g)
- Category
- Antelope
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Antelope (85%), Seasoning (Crumb (Maize Flour, Salt), Starch (Potato, Tapiocal (SULPHITES) Onion Powder, Salt, Garlic Powder, Stabiliser: Methylcellulose; Sunflower Oil, Herbs, Pepper, Spices Water (5%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoOnionSaltGarlicSunflower oil
Source of the nutrition information
- Open Food Facts, record 5060743745809. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.