All Butter Croissant
Packaged product Sweets and Desserts Lidl
All Butter Croissant contains 418 kcal per 100 g. A serving, 1 croissant, 52 g (52 g) provides about 217 kcal.
Roughly 53% of its calories come from fat, with 39% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 327 kcal per 100 g across 362 products.
100 g provides 39% of the Daily Value for manganese, 38% of the Daily Value for Thiamin (B1) and 16% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 24.2 g | 31% |
| Saturated fat L | 16.4 g | 82% |
| Cholesterol L | 48.8 mg | 16% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 6.5 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 8.9 g | 18% |
| Vitamin A L | 143 µg | 16% |
| Vitamin C L | 0.11 mg | 0.1% |
| Vitamin D L | 0.3 µg | 2% |
| Vitamin E L | 0.77 mg | 5% |
| Thiamin (B1) L | 0.45 mg | 38% |
| Riboflavin (B2) L | 0.043 mg | 3% |
| Niacin (B3) L | 0.59 mg | 4% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.072 mg | 4% |
| Folate (B9) L | 32 µg | 8% |
| Vitamin B12 L | 0.057 µg | 2% |
| Calcium L | 21.3 mg | 2% |
| Iron L | 1 mg | 6% |
| Magnesium L | 34.3 mg | 8% |
| Phosphorus L | 127 mg | 10% |
| Potassium L | 170 mg | 4% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.13 mg | 15% |
| Manganese L | 0.9 mg | 39% |
| Selenium L | 5.6 µg | 10% |
| Iodine L | 11.7 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 39%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.9 gin the top quarter of sweets and desserts (median 5.3 g)
- Fiber2.1 gbelow the median for sweets and desserts (median 2.2 g)
- Sugars6.5 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat24.2 gin the top quarter of sweets and desserts (median 17 g)
- Saturated fat16.4 gin the top quarter of sweets and desserts (median 8.2 g)
- Sodium320 mgin the top quarter of sweets and desserts (median 112 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water39.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 23.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 35.2 µg |
|---|
Other components (2)
| Water L | 39.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lidl
- Barcode
- 4335619274082
- Quantity
- 8 x 52g
- Label serving
- 1 croissant (52 g)
- Category
- Frozen cakes and pastries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, 21% Butter (Milk), Sugar, Yeast, Wheat Gluten, Egg, Salt, Wheat Flour, Flour Tement Agent: Ascorbic Acid; Enzymes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619274082. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.