All-Bran Original

Packaged product Grains and Pasta Kellogg's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

All-Bran Original contains 293 kcal per 100 g. A serving, 1 serving, 41 g (41 g) provides about 120 kcal.

Roughly 77% of its calories come from carbohydrates, with 12% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 384 kcal per 100 g across 1,044 products.

100 g provides 122% of the Daily Value for Vitamin B12, 83% of the Daily Value for Thiamin (B1) and 64% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

All-Bran Original by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
12.2 gprotein
78 gcarbohydrates
4.9 gfat
120kcal in serving, 1 serving, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 4.9 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 232 mg 10%
Total carbohydrates L 78 g 28%
Dietary fiber L 29.3 g 105%
Total sugars L 22 g
Added sugars L 19.5 g 39%
Protein L 12.2 g 24%
Vitamin D L 5 µg25%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.83 mg64%
Niacin (B3) L 9.8 mg61%
Vitamin B6 L 0.98 mg57%
Folate (B9) L 195 µg49%
Vitamin B12 L 2.9 µg122%
Calcium L 0 mg0%
Iron L 11.2 mg62%
Potassium L 805 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 77%Fat: 11%293kcal / 100 g
  • Protein 12%
  • Carbohydrates 77%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12122%Thiamin (B1)83%Riboflavin (B2)64%Iron62%Niacin (B3)61%Vitamin B657%Folate (B9)49%Vitamin D25%Potassium17%Calcium0%

Nutritional insights

  • Protein12.2 gin the top quarter of grains and pasta (median 8.2 g)
  • Fiber29.3 gin the top quarter of grains and pasta (median 6.7 g)
  • Sugars22 gbelow the median for grains and pasta (median 23 g)
  • Fat4.9 gabove the median for grains and pasta (median 3.9 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.7 g)
  • Sodium232 mgbelow the median for grains and pasta (median 276 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L3.7 g
Other components (4)
Alcohol L0 g
Fiber, soluble L7 g
Fiber, insoluble L22 g
Folic acid L110 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 293 kcal293 kcal
Protein 12.2 g12.2 g
Carbohydrates 78 g48.8 g
Fat 4.9 g4.9 g
Fiber 29.3 g29.3 g
Sugars 22 g22 g
Sodium 232 mg232 mg

Product details

Brand
Kellogg's
Barcode
0038000198410
Label serving
1 serving (41 g)
Category
Extruded cereals
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat bran, sugar, malt flavor, contains 2% or less of salt. vitamins and minerals: calcium carbonate, vitamin c (sodium ascorbate and ascorbic acid), reduced iron, niacinamide, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), folic acid, vitamin b1 (thiamin hydrochloride), vitamin a palmitate, vitamin b12, vitamin d.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All-Bran Original?

100 g of All-Bran Original has 293 kcal. Serving, 1 serving, 41 g (41 g): about 120 kcal.

Is All-Bran Original high in protein?

All-Bran Original contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 5 g in serving, 1 serving, 41 g (41 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8.2 g).

How many carbs are in All-Bran Original?

All-Bran Original has 78 g of total carbohydrates per 100 g, including 29.3 g of fiber and 22 g of sugars.

How much fat is in All-Bran Original?

All-Bran Original contains 4.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does All-Bran Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (122% DV), Thiamin (B1) (83% DV), Riboflavin (B2) (64% DV), iron (62% DV) and Niacin (B3) (61% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All-Bran Original?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2595872. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0038000198410. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.