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Alfredo Sauce

Packaged product Soups and Sauces Sonoma Gourmet

Alfredo Sauce contains 159 kcal per 100 g. A serving, 1 g (1 g) provides about 2 kcal.

Roughly 80% of its calories come from fat, with 12% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Alfredo Sauce by Sonoma Gourmet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
3.2 gprotein
4.8 gcarbohydrates
14.3 gfat
2kcal in serving, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 14.3 g 18%
Saturated fat L 7.1 g 36%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 524 mg 23%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0 g 0%
Total sugars L 1.6 g
Protein L 3.2 g 6%
Calcium L 87 mg7%
Iron L 0 mg0%
Potassium L 76 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 12%Fat: 80%159kcal / 100 g
  • Protein 8%
  • Carbohydrates 12%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Potassium2%Iron0%

Nutritional insights

  • Protein3.2 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars1.6 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat14.3 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat7.1 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium524 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 159 kcal159 kcal
Protein 3.2 g3.2 g
Carbohydrates 4.8 g4.8 g
Fat 14.3 g14.3 g
Fiber 0 g0 g
Sugars 1.6 g1.6 g
Sodium 530 mg524 mg

Product details

Brand
Sonoma Gourmet
Barcode
0733636331025
Quantity
Net Wt 13.5 oz (383 g)
Label serving
1 g
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic vegetable stock (water, organic vegetable broth concentrate [organic carrot, organic celery, organic onion], sea salt, organic onion powder), cream, white wine, parmesan and romano cheeses (pasteurized milk, cheese culture, salt, enzymes), natural flavor, bacon (pork, water, salt, turbinado sugar, seasoning [cultured celery juice powder, sea salt], rice starch, garlic, sunflower oil, sea salt, spices, shallots, onion powder, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSaltGarlicSunflower oilOnionMilk

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Salsa bechamel Dia 159 3.1 g 10.4 g 11.5 g
Sauce béarnaise Thiriet 159 2.2 g 6.7 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2428013. License: CC0 1.0 (U.S. public domain). Source record dated October 7, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0733636331025. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Alfredo Sauce?

100 g of Alfredo Sauce has 159 kcal. Serving, 1 g (1 g): about 2 kcal.

How much protein is in Alfredo Sauce?

Alfredo Sauce contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 0.032 g in serving, 1 g (1 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Alfredo Sauce?

Alfredo Sauce has 4.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.6 g of sugars.

How much fat is in Alfredo Sauce?

Alfredo Sauce contains 14.3 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

How much sodium is in Alfredo Sauce?

100 g contains 524 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 3, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.