Alfajores Chocolate Blanco
Packaged product Beverages Cachafaz
Alfajores Chocolate Blanco contains 439 kcal per 100 g. A serving, 1 unidad/piece, 60 g / 2 oz (56.7 g) provides about 249 kcal.
Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 398 kcal per 100 g across 175 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 16.4 g | 21% |
| Saturated fat L | 7.9 g | 40% |
| Trans fat L | 0 g | |
| Cholesterol L | 15.5 mg | 5% |
| Sodium L | 77.6 mg | 3% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars | not reported | |
| Added sugars L | 35.1 g | 70% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 61%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gbelow the median for beverages (median 6.1 g)
- Fiber1.4 gabove the median for beverages (median 1.3 g)
- Fat16.4 gabove the median for beverages (median 14.5 g)
- Saturated fat7.9 gabove the median for beverages (median 7.4 g)
- Sodium77.6 mgbelow the median for beverages (median 113 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.6 g |
|---|---|
| Polyunsaturated fat L | 2.8 g |
Product details
Ingredients
Dulce de leche (leche entera, azúcar, glucosa, ESPESANTE (INS 406), AROMATIZANTE (vainilla), REGULADOR DE ACIDEZ (INS 500ii), CONSERVANTE (INS 202)), harina enriquecida (hierro 0.0030%, ácido fólico 0.00022%, tiamina 0.00063%, riboflavina 0.00013%, niacina 0.0013%), cobertura de chocolate blanco, aceite vegetal interesterificado, azúcar, fécula, miel, huevos, cacao en polvo, EMULSIFICANTES (INS 322, INS 471), LEUDANTE QUÍMICO (INS 500ii, INS 503ii), AROMATIZANTE, HUMECTANTE (INS 420), CONSERVANTE (INS 282).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alfajores Cachafaz | 439 | 8.8 g | 63.5 g | 16.4 g |
| alfajores Cachafaz | 439 | 8.8 g | 63.5 g | 16.4 g |
| Alfajor Tatakua TATAKUA | 440 | 6.3 g | 66.2 g | 20 g |
| Alfajor Blanco con Dulce de Leche Capricho | 440 | 8 g | 66.7 g | 15.7 g |
| blanco de bagley Bagley | 438 | 7.3 g | 58 g | 19 g |
| Alfajor Nevares | 438 | 5.1 g | 64.4 g | 18 g |
| Trillizos alfajor Suschen | 442 | 6 g | 63.3 g | 18.3 g |
| Trillizos alfajor Suschen | 442 | 6 g | 63.3 g | 18.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7798128000493. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.