alaska evaporada (y) 140ml
Packaged product Dairy and Eggs alaska
Alaska evaporada (y) 140ml contains 127 kcal per 100 g. A serving, 115 ml (115 g) provides about 146 kcal.
Roughly 73% of its calories come from fat, with 22% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (133 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 10.4 g | 13% |
| Saturated fat L | 5.2 g | 26% |
| Trans fat L | 10.4 g | |
| Cholesterol L | 4.3 mg | 1% |
| Sodium L | 64.3 mg | 3% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 0.61 g | 2% |
| Total sugars L | 6.1 g | |
| Added sugars L | 6.1 g | 12% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 22%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the lowest quarter of dairy and eggs (median 6.7 g)
- Fiber0.61 gin the top quarter of dairy and eggs (median 0 g)
- Sugars6.1 gin the lowest quarter of dairy and eggs (median 10 g)
- Fat10.4 gin the top quarter of dairy and eggs (median 6.7 g)
- Saturated fat5.2 gin the top quarter of dairy and eggs (median 4.3 g)
- Sodium64.3 mgin the lowest quarter of dairy and eggs (median 100 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- alaska
- Barcode
- 4800575140158
- Quantity
- 140ml
- Label serving
- 115 mL
- Category
- Evaporated milks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Non-Hydrogenated Vegetable Oil (Coconut Oil, Palm Oil), Buttermilk Powder, Sugar, Emulsifiers (Glyceryl Monostearate, Lecithin), Stabilizers (Potassium Chloride, Guar Gum, Carrageenan), Modified Starch, lodized Salt, Nature Identical Flavor, Artificial Sweetener (Sucralose), Artificial Color (Tartrazine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltCoconut oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leche Evaporada Carnation NESTLE | 127 | 5.9 g | 11.2 g | 6.5 g |
| Leche evaporada Alpura | 126 | 6.4 g | 9.5 g | 6.9 g |
| Organic evaporated milk Santini Foods Inc | 125 | 6.3 g | 9.4 g | 6.3 g |
| La Lechera Nestlé | 124 | 3.9 g | 13 g | 6.7 g |
| Österreichische Kaffeemilch Spar | 130 | 6.5 g | 9.2 g | 7.5 g |
| Lait pour café Milbona | 130 | 6.5 g | 9.5 g | 7.5 g |
| Bella holandesa Dutch Lady | 123 | 6.2 g | 8 g | 7.4 g |
| Leche evaporada la irlandesa | 132 | 6.1 g | 10 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4800575140158. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.