7chefs Kitchen Bistro Chicken Bacon Pasta Bake
Packaged product Meals and Dishes 7chefs Kitchen
7chefs Kitchen Bistro Chicken Bacon Pasta Bake contains 195 kcal per 100 g. A serving, 350 g (350 g) provides about 681 kcal.
Roughly 52% of its calories come from carbohydrates, with 27% from fat and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 139 kcal per 100 g across 364 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 195 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 3.5 g | 17% |
| Sodium L | 258 mg | 11% |
| Total carbohydrates L | 25.2 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 1.9 g | |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 52%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gabove the median for meals and dishes (median 7.5 g)
- Sugars1.9 gabove the median for meals and dishes (median 1.6 g)
- Fat5.9 gbelow the median for meals and dishes (median 6.7 g)
- Saturated fat3.5 gabove the median for meals and dishes (median 2.2 g)
- Sodium258 mgin the lowest quarter of meals and dishes (median 372 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 7chefs Kitchen
- Barcode
- 9336088004373
- Quantity
- 350 g
- Label serving
- 350 g
- Category
- Meals with meat
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta (50%) (Durum _Wheat_ Semolina, Water, Whole _Egg_), Water, Chicken (9%), _Milk_, _Cream_ (4.5%) (Cream, _Milk_, Mineral Salts (450, 500), Vegetable Gum (400)), Mozzarella Cheese (4.5%), Parmesan Cheese (3.5%), Bacon (2.5%) (Pork (95%), contains Mineral Salts (450, 451, 452), Antioxidant (316), Preservative (250)), _Milk_ Powder, Thickener (1422), Salt, _Onion_ Powder, Agar, Natural Flavour(contains Modified Starch (1400, 1450)), _Garlic_, _Egg_ Powder, Paprika
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9336088004373. License: ODbL 1.0 (Open Food Facts). Source record dated November 26, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.