50-50 Maska Chaska
Packaged product Sweets and Desserts Britannia
50-50 Maska Chaska contains 502 kcal per 100 g. A serving, per 12g, approx.5 biscuits (12 g) provides about 60 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 13 g | 65% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 1,082 mg | 47% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10 g | |
| Added sugars L | 7.5 g | 15% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for sweets and desserts (median 6.5 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars10 gin the lowest quarter of sweets and desserts (median 26.9 g)
- Fat26 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium1,082 mgin the top quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.2 g |
|---|---|
| Polyunsaturated fat L | 2.7 g |
Product details
Ingredients
REFINED WHEAT FLOUR (MAIDA), REFINED PALM&PALMOLEIN OIL, SUGAR, LIQUID GLUCOSE, RAISING AGENTS ([503(1), 341(1), 500(1) & 450( BUTTER (1.2%), BLACK SALT, MILK SOLIDS, DEHYDRATED VEGETABLE (CHIVES) (1%), iodised SALT, NATURE IDENTICAL FLAVOURING SUBSTANCE, DOUGH CONDITIONER (223) AND IMPROVER[1101(0).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterSaltMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk chocolate digestive biscuit bar Marks and Spencer | 502 | 6.3 g | 63.6 g | 24.2 g |
| Chocolate chunk cookies Dunnes Stores | 502 | 7 g | 58 g | 26 g |
| Extra Cream Custard Cream Marks & Spencers | 502 | 4 g | 68.2 g | 23.4 g |
| Danish Butter Cookies Finton's | 502 | 5.3 g | 65 g | 24 g |
| Petit sablée pur beurre La Sablésienne | 502 | 7.5 g | 65.9 g | 22.8 g |
| Fruit & Oat Cookies Morrisons | 502 | 6.1 g | 58 g | 26.5 g |
| Shortcrust Biscuits With Milk Chocolate Clever | 502 | 7.8 g | 62 g | 24 g |
| Petits croquants spéculoos amandes Bonne Maman | 502 | 6.6 g | 66 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901063017481. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.