16 Bean Soup Mix
Packaged product Beans and Legumes Dakota (Aldi)
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
16 Bean Soup Mix contains 273 kcal per 100 g. A serving, 33 g (33 g) provides about 90 kcal.
Roughly 73% of its calories come from carbohydrates, with 23% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 311 kcal per 100 g across 73 products.
100 g provides 28% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 212 mg | 9% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 30.3 g | 108% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.2 g | 42% |
| Iron L | 0 mg | 0% |
| Potassium L | 1,333 mg | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 73%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.2 gbelow the median for beans and legumes (median 22 g)
- Fiber30.3 gin the top quarter of beans and legumes (median 15.8 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 2.2 g)
- Fat1.5 gabove the median for beans and legumes (median 1.2 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.2 g)
- Sodium212 mgin the top quarter of beans and legumes (median 10 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dakota (Aldi)
- Barcode
- 4061459830071
- Quantity
- 20 oz
- Label serving
- 33 g
- Category
- Dried red kidney beans
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Large lima beans, small white beans, red K beans, baby lima beans, great northern beans, garbanzo beans, black beans, pinto beans, cranberry beans, pink beans, whole yellow split peas, lentils, green split peas, small red beans, navy beans, blackeyed peas, seasoning, dextrose, maltodextrin, sugar, bacon flavor (cellulose powder, rendered bacon fat, autolyzed yeast extract, smoke flavor), hydrolyzed corn and soy protein, salt, flavoring, disodium inosinate, disodium guanylate, ham type flavor (water and bacon flavor), mono - and diglycerides, polysorbate 80, soybean oil, silicon dioxide (as an anti-caking aid). Contains: soy. May contain: wheat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricot Rouges Priméal | 285 | 21.1 g | 36.5 g | 1.4 g |
| Haricots rouges France Priméal | 286 | 21.1 g | 36.5 g | 1.4 g |
| Haricots Rouges Videlys | 289 | 21 g | 38 g | 1.2 g |
| haricots rouges secs Auchan | 289 | 21 g | 38 g | 1.2 g |
| Haricots rouges Ferme de la mégrière | 256 | 21.2 g | 41.3 g | 1.2 g |
| Cacarola Red Kidney Beans Cacarola | 290 | 20.6 g | 35.3 g | 1.8 g |
| Haricots rouges Bio Pays | 290 | 21 g | 41 g | 1 g |
| Haricots rouges France Biocoop | 295 | 18.9 g | 41.8 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459830071. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.