How many calories are in Zero Carne Asada?

100 g of Zero Carne Asada has 76 kcal.

How much protein is in Zero Carne Asada?

Zero Carne Asada contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value). About 32% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Zero Carne Asada?

Zero Carne Asada has 5.3 g of total carbohydrates per 100 g, including 2.3 g of fiber and 2.7 g of sugars.

How much fat is in Zero Carne Asada?

Zero Carne Asada contains 3.4 g of fat per 100 g, of which 0.76 g is saturated (4% of the Daily Value).

How much sodium is in Zero Carne Asada?

100 g contains 168 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 4, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Zero Carne Asada

Packaged product Other Foods Healthy Choice

Zero Carne Asada contains 76 kcal per 100 g.

Roughly 40% of its calories come from fat, with 32% from protein and 28% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

76kcal per 100 g

6.1 gprotein

5.3 gcarbohydrates

3.4 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	76 kcal
Total fat L	3.4 g	4%
Saturated fat L	0.76 g	4%
Trans fat L	0 g
Cholesterol L	17 mg	6%
Sodium L	168 mg	7%
Total carbohydrates L	5.3 g	2%
Dietary fiber L	2.3 g	8%
Total sugars L	2.7 g
Added sugars L	0 g	0%
Protein L	6.1 g	12%
Vitamin A L	21 µg	2%
Vitamin C L	2.3 mg	3%
Vitamin D L	0 µg	0%
Calcium L	31 mg	2%
Iron L	0.88 mg	5%
Potassium L	237 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 32%
Carbohydrates 28%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.1 gbelow the median for other foods (median 7.4 g)
Fiber2.3 gabove the median for other foods (median 1.8 g)
Sugars2.7 gbelow the median for other foods (median 3.2 g)
Fat3.4 gbelow the median for other foods (median 6.6 g)
Saturated fat0.76 gbelow the median for other foods (median 2 g)
Sodium168 mgbelow the median for other foods (median 248 mg)
Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	1.7 g
Polyunsaturated fat L	0.76 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	76.3 kcal	76 kcal
Protein	6.1 g	6.1 g
Carbohydrates	5.3 g	5.3 g
Fat	3.4 g	3.4 g
Fiber	2.3 g	2.3 g
Sugars	2.7 g	2.7 g
Sodium	168 mg	168 mg

Product details

Brand: Healthy Choice
Barcode: 0072655011236
Category: Other Foods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

seasoned braised beef (beef, water, sea salt, seasoning [onion, garlic, spices], flavorings, olive oil, sunflower lecithin), yellow squash, leafy greens (kale, chard, spinach), green bell peppers, tomatoes, water, red onions, poblano peppers, canola oil, contains 2% or less of: apple cider vinegar, tomato paste, onions, garlic, dried guajillo peppers, corn starch, ancho chile, salt, garlic powder, onion powder, cumin, locust bean gum, oregano, black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Onion Rapeseed (canola) oil Garlic Salt Olive oil Vinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2623368. License: CC0 1.0 (U.S. public domain). Source record dated June 6, 2023. Imported November 6, 2026.
Open Food Facts, record 0072655011236. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2022. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.