Yogurt magro bianco
Packaged product Dairy and Eggs Vitawell
Yogurt magro bianco contains 42 kcal per 100 g. A serving, 150 g (150 g) provides about 63 kcal.
Roughly 59% of its calories come from carbohydrates, with 39% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 63 kcal per 100 g across 1,263 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.08 g | 0.4% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 59%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gabove the median for dairy and eggs (median 4 g)
- Sugars5.1 gabove the median for dairy and eggs (median 4.5 g)
- Fat0.1 gin the lowest quarter of dairy and eggs (median 3 g)
- Saturated fat0.08 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Sodium40 mgin the lowest quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal9.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Vitawell
- Barcode
- 80909088
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Plain yogurts
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt di latte scremato pastorizzato, fermenti lattici vivi
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt Magro 0,1% Conad | 42 | 4.1 g | 6.1 g | 0.1 g |
| Yaourt Nature Franprix | 42 | 3.6 g | 4.6 g | 1 g |
| Yogurt magro bianco Lattebusche | 42 | 4.4 g | 4.4 g | 0.8 g |
| Yaourt nature Auchan Discount | 42 | 4 g | 4.3 g | 1 g |
| Lacto free halfvolle yoghurt Arla | 42 | 4.3 g | 2.2 g | 1.5 g |
| Yaourts fermiers nature La Ferme Saint Ulrich | 42 | 4.3 g | 5.1 g | 0.31 g |
| Yaourt nature LES 4 PIS | 42 | 3.5 g | 5 g | 0.9 g |
| Yaourt K-Classic | 42 | 3.9 g | 3.9 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 80909088. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.