Yogurt da bene pesca e meracuja
Packaged product Dairy and Eggs Milk
Yogurt da bene pesca e meracuja contains 39 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 7.2 g | |
| Added sugars L | 0.45 g | 0.9% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the lowest quarter of dairy and eggs (median 3.8 g)
- Fiber0.1 gabove the median for dairy and eggs (median 0.053 g)
- Sugars7.2 gbelow the median for dairy and eggs (median 9.7 g)
- Fat0 gin the lowest quarter of dairy and eggs (median 2.7 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 1.6 g)
- Sodium40 mgbelow the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Yogurt (latte scremato e fermenti lattici vivi), preparazione di frutta 20% (acqua, succo di pesca da concentrato 20%, succo di maracuja da concentrato 4,5%, edulcorante: eritritolo, zucchero, stabilizzante: pectina, antiossidante: acido ascorbico, correttore di acidità: citrati di sodio, aroma naturale).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Taillefine nature Danone | 39 | 4.1 g | 5.5 g | 0.1 g |
| Yogur sabor a fresa desnatado Carrefour | 39 | 3.9 g | 5.1 g | 0.5 g |
| Yoğurt Tek Süt | 39 | 4 g | 4.5 g | 0.6 g |
| Yogurt desnatado natural Milsani | 39 | 3.8 g | 5.8 g | 0.1 g |
| Yogur natural desnatado Alteza | 39 | 4.1 g | 4.6 g | 0.5 g |
| Yogurt natural edulcorad Milsani | 39 | 4.2 g | 5.5 g | 0.1 g |
| Yogur desnatado natural magro 0% mg Coviran | 39 | 4.1 g | 4.6 g | 0.5 g |
| Yogur desnatado Villacorona | 39 | 4.5 g | 5.1 g | 0.08 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8034066308574. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.