Yellow Corn Tortilla Chips

Packaged product Snacks WEGMANS

Yellow Corn Tortilla Chips contains 464 kcal per 100 g. A typical serving of 1 oz (28 g) provides about 130 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (503 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
7.1 gprotein
57.1 gcarbohydrates
25 gfat
130kcal in 1 oz (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 25 g 32%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 232 mg 10%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 7.1 g 25%
Total sugars L 0 g
Protein L 7.1 g 14%
Calcium L 7 mg0.5%
Iron L 3.6 mg20%
Potassium L 221 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%464kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium5%Calcium0.5%

Nutritional insights

  • Fiber7.1 gin the top quarter of snacks (median 3.6 g)
  • Sugars0 gin the lowest quarter of snacks (median 3.6 g)
  • Fat25 gbelow the median for snacks (median 28.6 g)
  • Saturated fat1.8 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium232 mgin the lowest quarter of snacks (median 643 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
WEGMANS
Barcode
07789029897
Label serving
1 oz
Category
chips-pretzels-snacks

Ingredients

ORGANIC YELLOW CORN, EXPELLER PRESSED CANOLA OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, SEA SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2542609. License: CC0 1.0 (U.S. public domain). Source record dated May 15, 2019. Imported November 6, 2026.

Last updated: . Source description: "YELLOW CORN TORTILLA CHIPS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yellow Corn Tortilla Chips?

100 g of Yellow Corn Tortilla Chips has 464 kcal. 1 oz (28 g): about 130 kcal.

How much protein is in Yellow Corn Tortilla Chips?

Yellow Corn Tortilla Chips contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 1 oz (28 g). About 6% of its calories come from protein.

How many carbs are in Yellow Corn Tortilla Chips?

Yellow Corn Tortilla Chips has 57.1 g of total carbohydrates per 100 g, including 7.1 g of fiber and 0 g of sugars.

How much fat is in Yellow Corn Tortilla Chips?

Yellow Corn Tortilla Chips contains 25 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Yellow Corn Tortilla Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow Corn Tortilla Chips?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 15, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.