Yaourt saveur citron
Packaged product Dairy and Eggs Malo
Yaourt saveur citron contains 92 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 30% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 83 kcal per 100 g across 754 products.
100 g provides 16% of the Daily Value for iodine, 13% of the Daily Value for Vitamin B12 and 13% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Cholesterol L | 12.5 mg | 4% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12 g | |
| Added sugars L | 7.9 g | 16% |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 33.8 µg | 4% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 0.094 µg | 0.5% |
| Vitamin E L | 0.079 mg | 0.5% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 0.088 mg | 0.5% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.045 mg | 3% |
| Folate (B9) L | 10 µg | 3% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.044 mg | 0.2% |
| Magnesium L | 10.6 mg | 3% |
| Phosphorus L | 89.4 mg | 7% |
| Potassium L | 136 mg | 3% |
| Zinc L | 0.36 mg | 3% |
| Copper L | 0.045 mg | 5% |
| Manganese L | 0.003 mg | 0.1% |
| Selenium L | 1.5 µg | 3% |
| Iodine L | 23.3 µg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 56%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gbelow the median for dairy and eggs (median 3.3 g)
- Sugars12 gabove the median for dairy and eggs (median 11.5 g)
- Fat3.1 gin the top quarter of dairy and eggs (median 2 g)
- Saturated fat2.1 gin the top quarter of dairy and eggs (median 1.3 g)
- Sodium40 mgin the lowest quarter of dairy and eggs (median 46.3 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
- Water85.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.088 g |
|---|
Carotenoids (1)
| Beta-carotene L | 18.2 µg |
|---|
Other components (2)
| Water L | 85.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Malo
- Barcode
- 3278692500789
- Quantity
- 125 g
- Category
- Flavoured yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edition 1919 danone | 92 | 3.3 g | 11.9 g | 3.5 g |
| Yogur cremoso Consum | 92 | 4.2 g | 11.6 g | 3.1 g |
| Yogur cremoso sabor fresa Consum | 92 | 4.2 g | 11.6 g | 3.1 g |
| yogurt sabor frutilla Dahi | 92 | 3.2 g | 13 g | 3 g |
| Yogourt Moka Milbona | 92 | 3.5 g | 12.9 g | 2.9 g |
| yaourt aromatisé goût banane Y'AB | 92 | 3.3 g | 15 g | 2.1 g |
| Activia au bifidus saveur citron Danone | 92 | 3.7 g | 12.7 g | 2.9 g |
| yaourt aromatisé goût fraise YAB | 92 | 3.3 g | 15 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3278692500789. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.