Yaourt agrumes
Packaged product Sweets and Desserts alpro
Yaourt agrumes contains 75 kcal per 100 g. A serving, 125 g (125 g) provides about 94 kcal.
Roughly 54% of its calories come from carbohydrates, with 25% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (81 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 9.6 g | 3% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 9.3 g | |
| Added sugars L | 25.2 g | 50% |
| Protein L | 3.6 g | 7% |
| Vitamin D L | 0.75 µg | 4% |
| Calcium L | 120 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 54%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 3.7 g)
- Fiber0.6 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars9.3 gbelow the median for sweets and desserts (median 10 g)
- Fat2 gbelow the median for sweets and desserts (median 2.1 g)
- Sodium72 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- alpro
- Barcode
- 5411188112303
- Quantity
- 4 x 125 g
- Label serving
- 125 g
- Category
- Soy desserts
- Packaging
- Plastic,Cardboard,fresh,fr:vasitos
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
soy juice (85.6%) (water, shelled gmo-free soybeans), sugar, concentrated blood orange juice (5%), glucose-fructose syrup, acidity correctors (sodium citrates, citric acid), stabilizing (pectins), tricalcic phosphate, natural orange aroma, dye (paprika extract), carrot extract, table salt, antioxygens (extract rich in tocopherols, fatty acid esters of ascorbic acid), vitamins (riboflavin (b2), b12, d2), yogurt ferments (s thermophilus, l, bulgaricus)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Postre de soja Sojade | 75 | 3.8 g | 9.8 g | 2.2 g |
| Postre de soja con fruta Consum | 75 | 3.2 g | 11 g | 1.7 g |
| Soya Blueberry Provamel | 75 | 3.6 g | 9.3 g | 1.9 g |
| Blauwe bes JUMBO | 75 | 3.6 g | 10.3 g | 1.9 g |
| Soja yoghurt aardbei Albert Heijn | 75 | 3.8 g | 10 g | 2.1 g |
| So Soja Framboise Passion Sojade | 75 | 3.7 g | 10.2 g | 2.2 g |
| Soja Yoghurt Bosbes Boni Plan’t | 74 | 3.6 g | 10.4 g | 1.9 g |
| Fruits Mixés Abricot Goyave - Dessert Végétal Sojasun | 76 | 3.7 g | 10.3 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5411188112303. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.