Yaourt à la fraise
Packaged product Dairy and Eggs Milsani
Yaourt à la fraise contains 34 kcal per 100 g. A serving, 100 g (100 g) provides about 34 kcal.
Roughly 47% of its calories come from carbohydrates, with 41% from protein and 12% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 91 kcal per 100 g across 672 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 3.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Carbohydrates 47%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gabove the median for dairy and eggs (median 3.5 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0.2 g)
- Sugars3.8 gin the lowest quarter of dairy and eggs (median 12 g)
- Fat0.5 gin the lowest quarter of dairy and eggs (median 2.8 g)
- Saturated fat0.1 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Sodium36 mgin the lowest quarter of dairy and eggs (median 43 mg)
- Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milsani
- Barcode
- 27033470
- Quantity
- 500 g - ( 4 × 125g )
- Label serving
- 100 g
- Category
- Strawberry yogurts
- Packaging
- pot
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skimmed milk, strawberry (12%), milk protein, oligofructose, modified corn starch, thickener (e407), flavourings, sweeteners (aspartame, acesulfame-k), fruit preservative (e202), lactic ferments (milk), dye (e120), i source of phenylalanine,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vita Latti Yogur Descremado Light Fresa Latti | 35 | 3 g | 4.5 g | 0 g |
| Magere yoghurt met aardbei Milsani | 35 | 3.9 g | 4.5 g | 0.5 g |
| Source Strawberry Yogurt 0% M.F. Yoplait | 35 | 4 g | 5 g | 0 g |
| Yoghurt Jordbær & Rabarber Cheasy | 37 | 4.2 g | 4.1 g | 0.1 g |
| Yogurt Auchan | 38 | 3.9 g | 5.1 g | 0.2 g |
| Danacol Danone | 38 | 2.7 g | 4.3 g | 1.1 g |
| Yogur desnatado central lechera asturiana | 38 | 4.2 g | 5.2 g | 0.1 g |
| Yogur fresa 0% Alteza | 38 | 4.3 g | 4.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 27033470. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.