YAKISOBA sabor SOJA
Packaged product Grains and Pasta Hacendado
YAKISOBA sabor SOJA contains 204 kcal per 100 g. A serving, 100 g (100 g) provides about 204 kcal.
Roughly 53% of its calories come from carbohydrates, with 39% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 26.1 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 53%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gbelow the median for grains and pasta (median 7.9 g)
- Fiber0 gin the lowest quarter of grains and pasta (median 2 g)
- Sugars3 gabove the median for grains and pasta (median 2.2 g)
- Fat8.5 gbelow the median for grains and pasta (median 11.9 g)
- Saturated fat4.2 gbelow the median for grains and pasta (median 4.5 g)
- Sodium520 mgbelow the median for grains and pasta (median 843 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Hacendado
- Barcode
- 8480000087300
- Quantity
- 90 g
- Label serving
- 100 g
- Category
- Instant noodles
- Packaging
- es:green-dot
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
noodles 83% (wheat flour, palm oil, salt, flour processing agents (e500, e451), stabilizer (e501), thickener (e412), antioxidant (e306)), liquid seasoning 16.1% (sugar, water, rapeseed oil, soy sauce 8.8% (water, soya beans, salt, wheat), flavor enhancers (e621, e635), color (e150c), dextrose, molasses, vinegar, salt, spices, hydrolyzed vegetable protein, tomato powder, acidity regulator (citric acid), flavourings), spring onion,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mama Instant Pad Thai Noodles Mama | 204 | 5 g | 70 g | 5.5 g |
| Yatekomo pollo con soja gallina blanca | 205 | 4.2 g | 27 g | 8.8 g |
| Soba Cup Noodles Teriyaki Nissin | 205 | 5.5 g | 26.3 g | 8.1 g |
| soba noodles duck Nissin | 203 | 4.4 g | 25.7 g | 8.8 g |
| Chicken Noodlees Aïki | 205 | 4.2 g | 23 g | 10.7 g |
| Soba Classic Nissin | 206 | 5.9 g | 25.8 g | 8.3 g |
| Soba Wok Style NISSIN FOODS KFT. | 206 | 5.9 g | 25.8 g | 8.3 g |
| Yakisoba Annie Chun's | 206 | 5.2 g | 38.6 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000087300. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.