worst saucisse poulet
Packaged product Poultry Belhaize
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Worst saucisse poulet contains 58 kcal per 100 g.
Roughly 50% of its calories come from fat, with 46% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 189 kcal per 100 g across 395 products.
100 g provides 49% of the Daily Value for Niacin (B3), 20% of the Daily Value for Vitamin B12 and 18% of the Daily Value for Pantothenic acid (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 2.9 g | 15% |
| Cholesterol L | 106 mg | 35% |
| Sodium L | 392 mg | 17% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0.69 g | 1% |
| Protein L | 18 g | 36% |
| Vitamin A L | 43.2 µg | 5% |
| Vitamin C L | 0.02 mg | 0% |
| Vitamin D L | 1.4 µg | 7% |
| Vitamin E L | 0.36 mg | 2% |
| Thiamin (B1) L | 0.056 mg | 5% |
| Riboflavin (B2) L | 0.15 mg | 11% |
| Niacin (B3) L | 7.8 mg | 49% |
| Pantothenic acid (B5) L | 0.89 mg | 18% |
| Vitamin B6 L | 0.29 mg | 17% |
| Folate (B9) L | 4.8 µg | 1% |
| Vitamin B12 L | 0.47 µg | 20% |
| Calcium L | 18.3 mg | 1% |
| Iron L | 0.63 mg | 3% |
| Magnesium L | 36.7 mg | 9% |
| Phosphorus L | 184 mg | 15% |
| Potassium L | 379 mg | 8% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.048 mg | 5% |
| Manganese L | 0.027 mg | 1% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 13.7 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46%
- Carbohydrates 4%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gin the top quarter of poultry (median 15 g)
- Fiber0.5 gabove the median for poultry (median 0.029 g)
- Fat8.8 gbelow the median for poultry (median 12.3 g)
- Saturated fat2.9 gbelow the median for poultry (median 3.6 g)
- Sodium392 mgin the lowest quarter of poultry (median 752 mg)
- Protein per 100 kcal31 gprotein density, useful for comparing foods with different calorie levels
- Water59.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.77 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.12 µg |
|---|
Other components (2)
| Water L | 59.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Belhaize
- Barcode
- 0464116609609
- Quantity
- 400 g
- Category
- Chicken sausages
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viande de poulet 91%, eau, sel, farine de riz, fécule de pomme de terre, dextrose, épices (muscade, poivre blanc, coriandre), arôme naturel, oignon en poudre, herbes (livèche, sauge), sirop de glucose, antioxydant (acide ascorbique), acidifiant (acide citrique), conservateur (acétates de potassium), extrait d'épices, extrait d'herbes, intestins de porc
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRiceOnionGlucose syrup
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|---|---|---|---|---|
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| Pileća prsa u ovitku Spar Vital | 88 | 18 g | 0.5 g | 1.5 g |
| Organic Chicken Sausage Jones | 101 | 15.3 g | 0 g | 11.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0464116609609. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.