Whole Milk

Packaged product Dairy and Eggs Lawson

Whole Milk contains 69 kcal per 100 g. A serving, 200 ml (200 g) provides about 137 kcal.

Roughly 51% of its calories come from fat, with 29% from carbohydrates and 20% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (64 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Milk by Lawson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
3.4 gprotein
5 gcarbohydrates
3.9 gfat
137kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68.5 kcal
Total fat L 3.9 g 5%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 5 g 2%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 29%Fat: 51%69kcal / 100 g
  • Protein 20%
  • Carbohydrates 29%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gin the top quarter of dairy and eggs (median 3.3 g)
  • Fat3.9 gin the top quarter of dairy and eggs (median 3.6 g)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lawson
Barcode
4903423453032
Label serving
200 ml
Category
Whole milks
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

生乳100%(国産) 公正 B 殺菌 130℃ 2秒間

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Whole Milk Rtd Pack Meiji Japan 69 3.4 g 5 g 3.9 g
Bio Organic Frische Vollmilch Milbona 69 3.4 g 4.9 g 3.9 g
Organic Whole Fresh Milk Asda 68 3.4 g 4.7 g 4 g
British Whole Milk Morrisons 68 3.4 g 4.7 g 4 g
Haltbare Vollmilch REWE Bio 68 3.4 g 4.9 g 3.9 g
Haltbare Vollmilch bio 68 3.4 g 4.9 g 3.9 g
Haltbare Vollmilch real Bio 68 3.4 g 4.9 g 3.9 g
Heumilch Die Feine Linie 68 3.4 g 4.9 g 3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4903423453032. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whole Milk?

100 g of Whole Milk has 69 kcal. Serving, 200 ml (200 g): about 137 kcal.

How much protein is in Whole Milk?

Whole Milk contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 6.8 g in serving, 200 ml (200 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).

How many carbs are in Whole Milk?

Whole Milk has 5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Milk?

Whole Milk contains 3.9 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.