Whole Flax Seeds

Packaged product Nuts and Seeds Simply Nature

Whole Flax Seeds contains 615 kcal per 100 g. A serving, 2 tbsp, 13 g (13 g) provides about 80 kcal.

Roughly 62% of its calories come from fat, with 22% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 533 kcal per 100 g across 35 products.

100 g provides 144% of the Daily Value for copper, 87% of the Daily Value for manganese and 71% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Flax Seeds by Simply Nature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
615kcal per 100 g
23.1 gprotein
30.8 gcarbohydrates
38.5 gfat
80kcal in serving, 2 tbsp, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 615 kcal
Total fat L 38.5 g 49%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 30.8 g 11%
Dietary fiber L 23.1 g 82%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23.1 g 46%
Vitamin D L 0 µg0%
Vitamin E L 0.5 mg3%
Vitamin B6 L 0.17 mg10%
Choline L 0 mg0%
Calcium L 231 mg18%
Iron L 6.2 mg34%
Magnesium L 300 mg71%
Phosphorus L 560 mg45%
Potassium L 692 mg15%
Zinc L 5.1 mg46%
Copper L 1.3 mg144%
Manganese L 2 mg87%
Chloride L 100 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 22%Fat: 62%615kcal / 100 g
  • Protein 16%
  • Carbohydrates 22%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper144%Manganese87%Magnesium71%Zinc46%Phosphorus45%Iron34%Calcium18%Potassium15%Vitamin B610%Chloride4%

Nutritional insights

  • Protein23.1 gin the top quarter of nuts and seeds (median 20 g)
  • Fiber23.1 gin the lowest quarter of nuts and seeds (median 26.7 g)
  • Fat38.5 gbelow the median for nuts and seeds (median 40 g)
  • Saturated fat0 gin the lowest quarter of nuts and seeds (median 3.3 g)
  • Sodium0 mgin the lowest quarter of nuts and seeds (median 30 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
  • Water5.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.7 g
Polyunsaturated fat L30.8 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Water L5.8 g
Alcohol L0 g

Product details

Brand
Simply Nature
Barcode
4099100061789
Quantity
16 oz
Label serving
2 tbsp (13 g)
Category
Brown flax seeds
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole brown flax seed

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ground Flax Seed Great Value Organic 615 23.1 g 30.8 g 38.5 g
Ground Flax Seeds Simply Nature 615 20 g 33.3 g 40 g
Organic Whole Flaxseed Thrive Market 567 23.3 g 30 g 40 g
Organic Flax Seeds Elan 567 20 g 30 g 40 g
Graines de Lin Bob's Red Mill 548 19.4 g 32.3 g 35.5 g
Organic Flax Seeds Indigo Organic 533 16.7 g 30 g 43.3 g
Ground Flax Seeds Jet's 533 20 g 26.7 g 40 g
Flax Seeds Whole Brown Life Smart 533 16.7 g 30 g 43.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Flax Seeds?

100 g of Whole Flax Seeds has 615 kcal. Serving, 2 tbsp, 13 g (13 g): about 80 kcal.

Is Whole Flax Seeds high in protein?

Whole Flax Seeds contains 23.1 g of protein per 100 g (46% of the 50 g Daily Value), or 3 g in serving, 2 tbsp, 13 g (13 g). About 16% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 20 g).

How many carbs are in Whole Flax Seeds?

Whole Flax Seeds has 30.8 g of total carbohydrates per 100 g, including 23.1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Flax Seeds?

Whole Flax Seeds contains 38.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Whole Flax Seeds contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (144% DV), manganese (87% DV), magnesium (71% DV), zinc (46% DV) and phosphorus (45% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Flax Seeds?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100061789. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.