White Chocolate

Packaged product Sweets and Desserts MADELAINE

White Chocolate contains 575 kcal per 100 g. A typical serving of 1.4 ONZ (40 g) provides about 230 kcal.

Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 516 kcal per 100 g across 2,641 products.

100 g provides 19% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

575kcal per 100 g
7.5 gprotein
50 gcarbohydrates
40 gfat
230kcal in 1.4 ONZ (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 575 kcal
Total fat L 40 g 51%
Saturated fat L 25 g 125%
Trans fat L 0 g
Cholesterol L 25 mg 8%
Sodium L 100 mg 4%
Total carbohydrates L 50 g 18%
Dietary fiber L 0 g 0%
Total sugars L 50 g
Protein L 7.5 g 15%
Vitamin C L 3 mg3%
Calcium L 250 mg19%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 34%Fat: 61%575kcal / 100 g
  • Protein 5%
  • Carbohydrates 34%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19%Vitamin C3%Iron0%

Nutritional insights

  • Protein7.5 gin the top quarter of sweets and desserts (median 6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Fat40 gin the top quarter of sweets and desserts (median 30.2 g)
  • Saturated fat25 gin the top quarter of sweets and desserts (median 17.9 g)
  • Sodium100 mgabove the median for sweets and desserts (median 75 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
MADELAINE
Barcode
0000609346752
Label serving
1.4 ONZ
Category
Chocolate

Ingredients

WHITE CHOCOLATE: (SUGAR, COCOA BUTTER, MILK, VANILLIN AN ARTIFICIAL FLAVOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Chocolate Bar, Extra Dark LINDT 575 12.5 g 37.5 g 45 g
Lindt, Sweet Dark Chocolate LINDT 575 5 g 55 g 37.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2070352. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "WHITE CHOCOLATE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in White Chocolate?

100 g of White Chocolate has 575 kcal. 1.4 ONZ (40 g): about 230 kcal.

How much protein is in White Chocolate?

White Chocolate contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in 1.4 ONZ (40 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6 g).

How many carbs are in White Chocolate?

White Chocolate has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars.

How much fat is in White Chocolate?

White Chocolate contains 40 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

What vitamins and minerals does White Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Chocolate?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.