Whipped Dressing

Packaged product Fats and Oils meijer

Whipped Dressing contains 267 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 40 kcal.

Roughly 80% of its calories come from fat, with 20% from carbohydrates and 0% from alcohol (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

100 g provides 19% of the Daily Value for chloride.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whipped Dressing by meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
0 gprotein
13.3 gcarbohydrates
23.3 gfat
40kcal in serving, 1 serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 23.3 g 30%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 33.3 mg 11%
Sodium L 633 mg 28%
Total carbohydrates L 13.3 g 5%
Dietary fiber L 0 g 0%
Total sugars L 6.7 g
Added sugars L 6.7 g 13%
Protein L 0 g 0%
Vitamin A L 1.3 µg0.1%
Vitamin C L 0.017 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.79 mg5%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.004 mg0.3%
Niacin (B3) L 0.001 mg0%
Pantothenic acid (B5) L 0.012 mg0.2%
Vitamin B6 L 0.001 mg0.1%
Folate (B9) L 0.26 µg0.1%
Vitamin B12 L 0.011 µg0.4%
Calcium L 0 mg0%
Iron L 0 mg0%
Magnesium L 1.5 mg0.4%
Phosphorus L 2.6 mg0.2%
Potassium L 0 mg0%
Zinc L 0.033 mg0.3%
Copper L 0.016 mg2%
Manganese L 0.012 mg0.5%
Selenium L 1.2 µg2%
Iodine L 13.9 µg9%
Chloride L 444 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 20%Fat: 80%267kcal / 100 g
  • Carbohydrates 20%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride19%Iodine9%Vitamin E5%Selenium2%Copper2%Manganese0.5%Vitamin B120.4%Magnesium0.4%Riboflavin (B2)0.3%Zinc0.3%

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.8 g)
  • Sugars6.7 gin the top quarter of fats and oils (median 0.9 g)
  • Fat23.3 gbelow the median for fats and oils (median 29.6 g)
  • Saturated fat3.3 gbelow the median for fats and oils (median 5.1 g)
  • Sodium633 mgabove the median for fats and oils (median 282 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water82.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.7 g
Polyunsaturated fat L6.8 g
Sugars and starch (1)
Starch L0.64 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.79 g
Linoleic acid (omega-6, 18:2) L6 g
Carotenoids (1)
Beta-carotene L0.35 µg
Other components (2)
Water L82.2 g
Alcohol L0.007 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 267 kcal267 kcal
Protein 0 g0 g
Carbohydrates 13.3 g13.3 g
Fat 23.3 g23.3 g
Fiber 0.006 g0 g
Sugars 6.7 g6.7 g
Sodium 667 mg633 mg

Product details

Brand
meijer
Barcode
0708820771260
Label serving
1 serving (15 g)
Category
Fats and Oils
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, soybean oil, sugar, vinegar, modified corn starch, eggs, salt, natural flavor, mustard oil, potassium sorbate, paprika, dried garlic, calcium disodium edta

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarEggSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2659894. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0708820771260. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whipped Dressing?

100 g of Whipped Dressing has 267 kcal. Serving, 1 serving, 15 g (15 g): about 40 kcal.

How much protein is in Whipped Dressing?

Whipped Dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 15 g (15 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.8 g).

How many carbs are in Whipped Dressing?

Whipped Dressing has 13.3 g of total carbohydrates per 100 g, including 0 g of fiber and 6.7 g of sugars.

How much fat is in Whipped Dressing?

Whipped Dressing contains 23.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Whipped Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whipped Dressing?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.