Calories in Waffle, whole grain, reduced fat

Generic food Sweets and Desserts

Waffle, whole grain, reduced fat contains 257 kcal per 100 g. A typical serving of 1 miniature/bite size waffle (10 g) provides about 26 kcal.

Roughly 76% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for pancakes, waffles, french toast on FoodFactly (273 kcal per 100 g).

100 g provides 68% of the Daily Value for Vitamin B12, 55% of the Daily Value for selenium and 37% of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

257kcal per 100 g
7.1 gprotein
49.2 gcarbohydrates
3.6 gfat
26kcal in 1 miniature/bite size waffle (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 257 kcal
Total fat C 3.6 g 5%
Saturated fat C 0.71 g 4%
Cholesterol C 0 mg 0%
Sodium C 557 mg 24%
Total carbohydrates C 49.2 g 18%
Dietary fiber C 4.3 g 15%
Total sugars C 4.3 g
Protein C 7.1 g 14%
Vitamin A C 147 µg16%
Vitamin C C 0 mg0%
Vitamin D C 0 µg0%
Vitamin E C 0.41 mg3%
Vitamin K C 3.3 µg3%
Thiamin (B1) C 0.34 mg29%
Riboflavin (B2) C 0.49 mg37%
Niacin (B3) C 5.7 mg36%
Vitamin B6 C 0.57 mg34%
Folate (B9) C 75 µg19%
Vitamin B12 C 1.6 µg68%
Choline C 14.7 mg3%
Calcium C 143 mg11%
Iron C 6.4 mg36%
Magnesium C 65 mg15%
Phosphorus C 286 mg23%
Potassium C 164 mg3%
Zinc C 1.2 mg11%
Copper C 0.19 mg21%
Selenium C 30.5 µg55%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 76%Fat: 12%257kcal / 100 g
  • Protein 11%
  • Carbohydrates 76%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1268%Selenium55%Riboflavin (B2)37%Iron36%Niacin (B3)36%Vitamin B634%Thiamin (B1)29%Phosphorus23%Copper21%Folate (B9)19%

Nutritional insights

  • Protein7.1 gbelow the median for pancakes, waffles, french toast (median 7.4 g)
  • Fiber4.3 gin the top quarter of pancakes, waffles, french toast (median 2.4 g)
  • Sugars4.3 gin the lowest quarter of pancakes, waffles, french toast (median 7.5 g)
  • Fat3.6 gin the lowest quarter of pancakes, waffles, french toast (median 10.1 g)
  • Saturated fat0.71 gin the lowest quarter of pancakes, waffles, french toast (median 2.7 g)
  • Sodium557 mgin the top quarter of pancakes, waffles, french toast (median 460 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water38.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.71 g
Polyunsaturated fat C1.4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C1.3 g
SFA 4:0 C0 g
SFA 6:0 C0.001 g
SFA 8:0 C0.021 g
SFA 10:0 C0.023 g
SFA 12:0 C0.29 g
SFA 14:0 C0.1 g
SFA 16:0 C0.22 g
SFA 18:0 C0.052 g
MUFA 18:1 C0.71 g
PUFA 18:3 C0.13 g
PUFA 20:4 C0 g
MUFA 16:1 C0.001 g
PUFA 18:4 C0 g
MUFA 20:1 C0.007 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C1 µg
Lycopene C0 µg
Lutein + zeaxanthin C23 µg
Retinol C147 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Water C38.4 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C37 µg
Folate, food C11 µg
Vitamin E, added C0 mg
Vitamin B-12, added C1.5 µg

Other forms of Waffle

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Waffle, buttermilk, frozen, ready-to-heat, toasted Cooked 309 7.4 g 48.4 g 9.5 g
Waffle, buttermilk, frozen, ready-to-heat, microwaved Cooked 289 6.9 g 44.2 g 9.4 g
Waffle, plain, frozen, ready-to-heat, microwave Frozen 298 6.7 g 45.4 g 9.9 g
Waffle, NFS 309 7.4 g 48.4 g 9.5 g
Waffle, plain, frozen Frozen 309 7.4 g 48.4 g 9.5 g
Waffle, plain, reduced fat 292 9.7 g 46.8 g 7.4 g
Waffle, fruit, frozen Frozen 296 7.1 g 46.6 g 9.1 g
Waffle, chocolate, frozen Frozen 320 7.4 g 48.9 g 10.5 g
Waffle, whole grain, frozen Frozen 289 6.8 g 46.7 g 8.4 g
Waffle, whole grain, fruit, frozen Frozen 278 6.5 g 45.1 g 8 g
Waffle, plain, fast food / restaurant 428 8.2 g 38.9 g 26.4 g
Waffle, chocolate, fast food / restaurant 480 8.6 g 46.1 g 28.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Bread, Boston Brown 274 10.7 g 47.5 g 4.5 g
Pancakes, school 231 6.3 g 40.4 g 6.6 g
Pancakes, gluten free 215 3.3 g 40.3 g 4.6 g
Johnnycake 277 8 g 43.8 g 7.5 g
Dosa, plain 210 5.7 g 37 g 4.1 g
Cornbread, made from home recipe 287 6.6 g 42.9 g 9.8 g
Chinese pancake 207 4.1 g 45.4 g 0.38 g
Cornbread muffin, stick, round, made from home recipe 307 7 g 45.9 g 10.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in waffle?

100 g of waffle has 257 kcal. 1 miniature/bite size waffle (10 g): about 26 kcal. 1 stick (35 g): about 90 kcal. 1 waffle (40 g): about 103 kcal.

How much protein is in waffle?

Waffle contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 0.71 g in 1 miniature/bite size waffle (10 g). About 11% of its calories come from protein. Compared with other pancakes, waffles, french toast, that is below the median (median 7.4 g).

How many carbs are in waffle?

Waffle has 49.2 g of total carbohydrates per 100 g, including 4.3 g of fiber and 4.3 g of sugars.

How much fat is in waffle?

Waffle contains 3.6 g of fat per 100 g, of which 0.71 g is saturated (4% of the Daily Value).

What vitamins and minerals does waffle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (68% DV), selenium (55% DV), Riboflavin (B2) (37% DV), iron (36% DV) and Niacin (B3) (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in waffle?

100 g contains 557 mg of sodium, 24% of the 2,300 mg Daily Value.

Does waffle have the same nutrition not specified and cooked?

No. Per 100 g, waffle, whole grain, reduced fat has 257 kcal, while waffle, buttermilk, frozen, ready-to-heat, toasted has 309 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708318. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.