How many calories are in Wafers with Hazelnut Filling?

100 g of Wafers with Hazelnut Filling has 500 kcal.

How much protein is in Wafers with Hazelnut Filling?

Wafers with Hazelnut Filling contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Wafers with Hazelnut Filling?

Wafers with Hazelnut Filling has 62.5 g of total carbohydrates per 100 g, including 2.5 g of fiber and 21.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wafers with Hazelnut Filling?

Wafers with Hazelnut Filling contains 24.5 g of fat per 100 g, of which 19.6 g is saturated (98% of the Daily Value).

What vitamins and minerals does Wafers with Hazelnut Filling contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (727,396% DV), manganese (35% DV), Vitamin E (18% DV), selenium (13% DV) and phosphorus (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wafers with Hazelnut Filling?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Wafers with Hazelnut Filling

Packaged product Sweets and Desserts Sondey

Wafers with Hazelnut Filling contains 500 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 727,396% of the Daily Value for Vitamin A, 35% of the Daily Value for manganese and 18% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

500kcal per 100 g

6.2 gprotein

62.5 gcarbohydrates

24.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	500 kcal
Total fat L	24.5 g	31%
Saturated fat L	19.6 g	98%
Cholesterol L	0.87 mg	0.3%
Sodium L	132 mg	6%
Total carbohydrates L	62.5 g	23%
Dietary fiber L	2.5 g	9%
Total sugars L	21.4 g
Added sugars L	25.5 g	51%
Protein L	6.2 g	12%
Vitamin A L	6,546,563 µg	727,396%
Vitamin C L	0.49 mg	0.5%
Vitamin D L	0.044 µg	0.2%
Vitamin E L	2.7 mg	18%
Thiamin (B1) L	0.11 mg	9%
Riboflavin (B2) L	0.11 mg	8%
Niacin (B3) L	0.08 mg	0.5%
Pantothenic acid (B5) L	0.39 mg	8%
Vitamin B6 L	0.065 mg	4%
Folate (B9) L	10.8 µg	3%
Vitamin B12 L	0.27 µg	11%
Calcium L	94.3 mg	7%
Iron L	0.82 mg	5%
Magnesium L	32 mg	8%
Phosphorus L	145 mg	12%
Potassium L	206 mg	4%
Zinc L	0.97 mg	9%
Copper L	0.1 mg	11%
Manganese L	0.8 mg	35%
Selenium L	7.3 µg	13%
Iodine L	5 µg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 50%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.2 gabove the median for sweets and desserts (median 5.6 g)
Fiber2.5 gabove the median for sweets and desserts (median 2 g)
Sugars21.4 gin the lowest quarter of sweets and desserts (median 34 g)
Fat24.5 gin the lowest quarter of sweets and desserts (median 27 g)
Saturated fat19.6 gabove the median for sweets and desserts (median 17.7 g)
Sodium132 mgabove the median for sweets and desserts (median 116 mg)
Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Water5.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	33 g

Carotenoids (1)

Beta-carotene L	1.7 µg

Other components (2)

Water L	5.7 g
Alcohol L	0 g

Product details

Brand: Sondey
Barcode: 20046088
Quantity: 175 g
Category: Stuffed wafers
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, coconut oil, wheat starch, sugar, dextrose, skimmed milk powder, 7%* hazelnut, soy flour, fat-reduced cocoa, emulsifier: lecithins (soy), salt, raising agent: sodium hydrogen carbonate, *regarding the filling,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Coconut oil Sugar Hazelnut Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Hazelnut Cream Wafers Napolitanke	500	5 g	55 g	30 g
Lemon Baton Wafer Cookies Trader Joe's	500	8.3 g	62.5 g	25 g
lemon wafers Balconi	500	6.7 g	66.7 g	23.3 g
Wafer rolls chocolate Flora	500	3.3 g	66.7 g	23.3 g
Vanilla Flavoured Wafers Best Buy	500	6.3 g	68.8 g	21.9 g
Delicias turrón Antiu Xixona	500	6.8 g	59.1 g	26.3 g
Wafer con crema alla nocciola Decò	500	6.2 g	63 g	25 g
Wafer con crema alla nocciola Despar	500	6.2 g	63 g	25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 20046088. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.