Vienna sausage

Packaged product Meat

Vienna sausage contains 208 kcal per 100 g. A serving, 3 sausages, 48 g (48 g) provides about 100 kcal.

Roughly 75% of its calories come from fat, with 21% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 161 kcal per 100 g across 516 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

208kcal per 100 g
10.4 gprotein
2.1 gcarbohydrates
16.7 gfat
100kcal in serving, 3 sausages, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 16.7 g 21%
Saturated fat L 5.2 g 26%
Trans fat L 0 g
Cholesterol L 83 mg 28%
Sodium L 1,060 mg 46%
Total carbohydrates L 2.1 g 0.8%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 10.4 g 21%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 112 mg9%
Iron L 1.5 mg8%
Potassium L 104 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 4%Fat: 75%208kcal / 100 g
  • Protein 21%
  • Carbohydrates 4%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron8%Potassium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein10.4 gin the lowest quarter of meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 0.2 g)
  • Fat16.7 gabove the median for meat (median 10 g)
  • Saturated fat5.2 gabove the median for meat (median 3.2 g)
  • Sodium1,060 mgin the top quarter of meat (median 640 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.3 g
Polyunsaturated fat L2.1 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 208 kcaln/a
Protein 10.4 g10.4 g
Carbohydrates 2.1 g2.1 g
Fat 16.7 g16.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,062 mg1,060 mg

Product details

Barcode
0017000009315
Label serving
3 SAUSAGES (48 g)
Category
Canned meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sausage: mechanically separated chicken, water, salt, corn syrup. contains 2% or less of: beef, pork, dextrose, natural flavors, garlic powder, sodium nitrite. broth: chicken broth.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Great value, vienna sausage Great Value 208 10.4 g 2.1 g 16.7 g
Chicken Vienna Sausage In Chicken Broth Grace 208 12.5 g 2.1 g 16.7 g
Chicken Vienna Sausages In Chicken Broth Iberia 208 12.5 g 2.1 g 16.7 g
Vienna Sausage in Chicken Broth Hereford 208 10.4 g 2.1 g 16.7 g
Schweinefleisch Mehlig & Heller 207 17.6 g 1.3 g 14.7 g
Beef Luncheon Meat with chicken Robert 207 15 g 0.6 g 16 g
Carrillada de Ternera en su jugo POLGRI S.A. 207 26 g 9 g 7.5 g
Beef Luncheon Meat With Chicken Robert 207 15 g 0.6 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vienna sausage?

100 g of Vienna sausage has 208 kcal. Serving, 3 sausages, 48 g (48 g): about 100 kcal.

Is Vienna sausage high in protein?

Vienna sausage contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 5 g in serving, 3 sausages, 48 g (48 g). About 21% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Vienna sausage?

Vienna sausage has 2.1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Vienna sausage?

Vienna sausage contains 16.7 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Vienna sausage?

100 g contains 1,060 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2716430. License: CC0 1.0 (U.S. public domain). Source record dated August 26, 2024. Imported November 6, 2026.
  • Open Food Facts, record 0017000009315. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.