Viande des grisons
Packaged product Meat Marque Repère
Viande des grisons contains 208 kcal per 100 g.
Roughly 83% of its calories come from protein, with 15% from fat and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (196 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 43 g | 86% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83%
- Carbohydrates 2%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein43 gin the top quarter of meat (median 40 g)
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Sugars1 gin the top quarter of meat (median 0.5 g)
- Fat3.5 gbelow the median for meat (median 3.8 g)
- Saturated fat1.5 gbelow the median for meat (median 1.6 g)
- Sodium2,000 mgabove the median for meat (median 1,920 mg)
- Protein per 100 kcal20.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700267011
- Quantity
- 80 g (10 tr.)
- Category
- Meat of the grisons
- Packaging
- Plastic,Film,protective gas,Tray,fr:opercule-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beef (origin: eu), salt, spices and aromatic plants, dextrose, antioxidants: sodium ascorbate, e331, preservative: e252, garlic extract, processed in switzerland and packaged in france,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Viandes de grisons Marque Repère | 208 | 43 g | 1 g | 3.5 g |
| Viande des grisons IGP Naturaplan | 209 | 41 g | 0 g | 5 g |
| Viande des grisons igp en croute d’herbes des alpes Coop | 209 | 41 g | 0 g | 5 g |
| Naturafarm Viande des grisons Coop | 209 | 41 g | 0 g | 5 g |
| Bio Viande des Grissons Naturaplan | 209 | 41 g | 0 g | 5 g |
| Viande des Grisons IGP Coop | 207 | 42 g | 0 g | 4.3 g |
| Bio Bündnerfleisch Igp naturaplan | 210 | 41 g | 0 g | 5 g |
| Bündnerfleisch Viande des Grisons Coop | 206 | 43 g | 0 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700267011. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.